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  • Russell's Steaks, Chops, and More

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Russell's Steaks, Chops, and More
Russell's Steaks, Chops, and More

Russell's Steaks, Chops, and More Details

  • Dining Style: Casual Dining
  • Website: http://www.salvatoresgrand.com
  • Email: frontdesk@salvatoresgrand.com
  • Phone: (716) 636-4900
  • Hours of Operation: Dinner: Sunday - Thursday: 5:00pm - 9:00pm; Friday - Saturday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steak, Seafood, Vegan
  • Executive Chef: Joe Chambers
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine
  • Private Party Facilities: We have banquet space that can accommodate up to 75 people. Give us a call for further information and menus.
  • Private Party Contact: Robert Bingel (716) 636-4900
  • Entertainment: Step back in time or groove to the top 40 as Russell's presents "Cocktails and Concerts" each night in our lounge. A Blue Ray DVD collection of 200 concerts will sure to include your favorites, all shown life size and in surround sound on our 4 103" T.V.s.

Getting there

  • Cross Street: Freeman Rd
  • Parking: Hotel Parking
A word from Russell's Steaks, Chops, and More
Come see for yourself what 60 years of hard work has created. Russ Salvatore continues to work every night insuring perfection. While completing his finest vision yet, Russ has created a Steak House that continues to impress. While In Buffalo experience his genuine hospitality and delicious cuisine… all under one roof at the new Salvatore’s Grand Hotel and his signature restaurant… Russell’s Steaks, Chops & More. Start your evening with something special from our vibrant menu. With service and quality above the rest, we have pulled out all the stops to create an intimate atmosphere for your dining experience with modern décor and hand-crafted finishing touches Enjoy!Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "If you want an excellent steak and great service this is the place to go!"
    Dined on 3/2/2014
  • "This is the second time my husband and i stayed in your beautiful hotel and ate at Russell's. Both times we were impressed and plan on returning. We are from Canada and love getting away to join you at your hotel! The food was delicious, the rooms are very clean and modern, and the staff are very polite and helpfull. Thank you for the wonderfull evening and breakfast in the morning. Hoping to see all of you again very soon!!"
    Dined on 2/22/2014
  • "As usual the dining experience excellent. I was greeted by the "host, hostess, owner." Always very friendly and polite. The food was very good and the service was superior. Just another great dining experience at Russels!"
    Dined on 2/27/2014
  • "My husband and I planned a night of it. We also stayed in the hotel. We first went to the bar, which was very nice, quick service and pleasant atmosphere. We then had dinner, which was amazing. Our waiter was the best. The food was the best I have had."
    Dined on 2/28/2014
  • "Completely enjoyed our anniversary and will definatly return."
    Dined on 3/2/2014
  • "We enjoyed our meal and our room. We look forward to our next visit."
    Dined on 3/1/2014
  • "Your not complete when stopping by and experiencing the best dining this area has to offer."
    Dined on 2/25/2014
  • "Perfect place for our anniversary treat. The food was perfect, we had a great time."
    Dined on 2/28/2014
  • "This was our second time dining at Russell'S and times were wonder. The only disappointment was how they make a long island. The bartender used too much sours and the drink was not worth drinking."
    Dined on 3/1/2014
  • "The staff was outstanding. I had a problem with my steak not being cooked correctly and had to send it back a couple of times but management apologized both times and afterwards ended up comp'ing my meal, which I told them they didn't have to but he insisted. I would definitely recommend this restaurant and I am definitely going back. My wife's meal was terrific and the deserts were great also. I would give it a 9 out of ten"
    Dined on 2/28/2014
  • "What a perfect night-------Russell's lives up to its difficulty in getting a reservation -----I would highly recommend it Chris (Jelly) Jellinick"
    Dined on 2/28/2014
  • "I dined off of the dinner for two menu and absolutely loved it. The French onion soup, steak a la Russell, and crème brulee were all fantastic."
    Dined on 2/26/2014
  • "We love to eat at Russell's. Food is delicious and like that they still have "dining for 2" option."
    Dined on 1/30/2014
  • "I would highly recommend this restaurant for a special occasion. Mr. Salvatore pays attention to every detail to make your experience one you will cherish. The entire staff is polite and well trained."
    Dined on 2/26/2014
  • "Best filet I have ever had. Everything was perfect."
    Dined on 2/26/2014
  • "Our first experience at Russell's won't be our last. The passion that Mr. Salvatore puts into his restaurant is obvious everywhere you look, and in every bite you take."
    Dined on 2/26/2014
  • "Our third time there. Everytime has been fabulous. Food, service, atmosphere, no other place compares."
    Dined on 2/25/2014
  • "The service, food and atmosphere are outstanding. Everything we ever there is the best. Love it!!"
    Dined on 2/24/2014
  • "I am not cheap when I go to dinner as long as the food is good. My steak was over cooked and my girlfriends was under cooked. We both got the lobster mac and cheese and it was 1 small peace of lobster for a 3 doller upgrafe wou expect a bit more lobster. I would never send/recommend any one to eat there. I will say the dessert was above par but then again I went to order a bottel of wine with dessert that my girlfriend and I wanted to try and was told sorry I know its on the menu but we dont sell that anymore just to top the whole night off."
    Dined on 2/22/2014
  • "Do You Want to Feel " Special All Over"? Try a dinner reservation, (which you can do totally on-line ) at Russell's Steak chops and More, with a nites stay in the Connecting RUSSELL'S GRAND HOTEL. Booking in a Dinner and a Room at Russell's feels more like you are on Cruise, let your imagination pick the tropical Sea. There are plenty of staff available to make your day and evening adventures in this magnificent complex a trip to remember. Just relax and forget about the weather outside.. The staff was so well dressed and versed. With The Steak ala Russell for Dinner and for dessert Creme Brulee ( don't leave without trying that) , Then back to our Cozy room,with Robes on, and Glasses of Wine to Enjoy the rest of the Evening !"
    Dined on 2/22/2014
  • "Love going to Russell's, the food, the service is top of the line, never disappointed."
    Dined on 2/16/2014
  • "Our entire dining experience was wonderful. Our waiter, Michael, was very soft spoken and professional. Valuable team member. Our four dinners were all excellent prepared and the presentation was wonderful. Hat's off to Russell for a wonderful restaurant development in the Buffalo area."
    Dined on 2/21/2014
  • "If your celebrating something or just want the best dinner ever then this is the place for you!!!! The food is outstanding and the service even better!!! Russ is on site and always willing to accommodate you. You won't be disappointed!!"
    Dined on 2/22/2014
  • "great great food the steak just melted in my mouth. awesome"
    Dined on 2/20/2014
  • "Dined at Russell's for the first time last week. We had a reservation for 9 pm. We sat side by side at a booth facing the small dining room. It was cozy and romantic. Our server, Bruce, was very friendly and knowledgeable. I ordered onion augratin soup, steak ala russell, and garlic mashed potatoes. My significant other ordered the salad, filet, and garlic mashed potatoes. We both agreed that it was the best meal that either one of us had ever eaten. Even the bread was out of this world. After we ate we had coffee, which was the best coffee I ever had. We took our dessert to go and the cheesecake was phenomenal. My only disappointment was in the chocolate covered strawberries, there was only three of them!"
    Dined on 2/18/2014
  • "My husband and I returned for our second visit at Russell's. Friday night and the restaurant was much busier than the Thursday night we originally visited. Russell kept tabs on everything and was completely involved with the dining experience of patrons. The waiter and table server were both very courteous, friendly and attentive. We enjoyed our dinner for two option very much and will certainly return again in the future."
    Dined on 2/21/2014
  • "Very pleased with our first dining experience at Russell's. Recommended by server all friends, will definitely be returning!"
    Dined on 2/22/2014
  • "My husband and I stayed at Russell's. We had a wonderful meal of fillet mignon which I cannot describe to you how flavorful and tender it was. My husband had the pork chop which was huge, juicy and tender. We were waiting on like a king and queen without the loss of privacy. The people tending to us were there when we needed something but were gone in an instant when their job was done. We didn't feel hurried but did feel pampered. I will say that the desserts where fantastic also. We will definitely be back!!!! Thank you for a wonderful meal. It's funny because we forgot our gift certificate and I'm glad we did so we have yet another excuse to return."
    Dined on 2/21/2014
  • "My husband and I went to celebrate his birthday everything was wonderful-would recommend Russell's to anyone looking for a relaxing delicious dinner. Russell is hands on very open to chatting with customers-all and all a very satisfying experience. Look forward to returning."
    Dined on 2/20/2014
  • "Everything is great here. Steaks are perfect and the caesar salad is delicious, as is the chocolate cake."
    Dined on 2/20/2014
  • "I have been to Russell's 6-7 times and I am always impressed!"
    Dined on 2/18/2014
  • "Felt very relaxed, never rushed. Seafood combo appetizer was excellent. I ordered the steak oscar. Big chunks of crab! Delicious. Plenty to eat even with the small sides ordered. Enjoyed the leftovers the next day. Would highly recommend Russsell's"
    Dined on 2/17/2014
  • "Steak was good but the side dishes were lacking. Too much nutmeg in the creamed spinach and not seasoned and hard to find any lobster in the lobster mac & cheese. Wine was fantastic and service was great."
    Dined on 2/17/2014
  • "First time dining their,really enjoyed the ocassion."
    Dined on 2/16/2014
  • "Starter Bread was nice-Tomato Bruscetta was interesting but maybe a bit over-seasoned.Salads were excellent-Wife ordered house & I went for chopped for couple dollars more. Wife ordered a Filet Medium Well w/ Goat cheese & some other things & She loved it. I ordered a Filet Oscar done Medium-was way below Medium -maybe rare by my standards-but very good none the less. Overall a great experience-not cheap, but for a high end restaurant not ridiculous either."
    Dined on 2/16/2014
  • "From the moment we walked in until we were seated the wait staff was exceptional, courteous, friendly. Russell greeting us was a nice touch. We were seated at a romantic half circular table for two. The appetizers were delicious and the filet was exceptional. I will totally go again."
    Dined on 2/16/2014
  • "I surprised my husband with a Valentine's dinner. We both had an excellent time. Our server was wonderful, in fact all of the wait staff was efficient and pleasant."
    Dined on 2/16/2014
  • "My step son and his newly married wife took us there for Valentine's Day and my husband's 60th Birthday celebration--we had an excellent time and they were totally impressed since they were first-time guests (we have been there about 5 times!). The food, service, and complementary Birthday strawberries topped off the night! The only bad thing was that we had to wait about 40 minutes past our reservation, but we had enjoyed our time in the bar, so the wait wasn't so bad...Highly recommend it!"
    Dined on 2/14/2014
  • "Ordered from the dining for two menu but had the addition not yet on the list that our server told us about, the Filet Neptune. Also had the Lobster Mac and Cheese which is a special item they make for an extra $3. I loved the Filet Neptune (Surf & Turf) but would go with some potato next time. Also my husband ordered the house salad which I would go with instead of the Caesar salad which I had. We were both almost too full so for the dessert part of the dining for 2 we both had the crème brulee which was just right. Loved the atmosphere and the service. The Filet cut like butter, so tender. Already made reservations to go back again in April for another special occasion."
    Dined on 2/11/2014
  • "nothing but outstanding- steaks were done to perfection-dessert-coffee was to die for!"
    Dined on 2/13/2014
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Diners' Choice Awards
  • New York / Tri-State Area Winners
  • Best Overall
  • Best Ambiance
  • Best Food
  • Best Service
  • Steak
  • Special Occasion
  • Western New York Winners
  • Best Overall
  • Best Ambiance
  • Best Food
  • Best Service
  • Romantic
  • Special Occasion
  • Most Booked
Learn more ›