Rumours East Restaurant - Nashville, TN | OpenTable
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Rumours East
Rumours East

Rumours East Details

  • Dining Style: Casual Dining
  • Website: http://www.rumourseast.com/index.php
  • Email: rumourseast@comcast.net
  • Phone: (615) 262-5346
  • Hours of Operation: Dinner: Tuesday thru Sunday 5pm - 10pm
    Late Night: Friday & Saturday 10pm - Midnight
    Tuesday thru Thursday & Sunday 10pm - 11pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Mediterranean, Wine Bar
  • Executive Chef: Hernan Borda
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Happy Hour, Late Night, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wine, Wine Bar
  • Special Events & Promotions: RESTAURANT WEEK
    Tuesday 01/17 - Sunday 01/22.
    $20.12 and $30.12 three course meal with optional $16 wine pairing.
    THURSDAYS jan.12 - feb.2 "Crackerboots" live music in the bar 8 - 10pm.
    Please visit us at www.facebook.com/rumourseastwinebar for more details.

Getting there

  • Parking: No
  • Parking Details: Street Parking on 12th Ave
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A word from Rumours East
Rumours East, is a restaurant and wine bar located in East Nashville's historic and trendy 5 points area.

The corner house features a full spectrum of wine and delicious cocktails served by a knowledgeable neighborhood staff. The handcrafted bar is the center piece of the restaurant but the patio and beautiful al fresco dining draws the crowds. Complimented with new chef, Hrant Arakelian's blend of everyday American and Mediterranean cuisine Rumours East is the perfect place for a dinner party by the fire or evening drinks on the lawn. Continued
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Rumours East
4.2
49 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerNeighborhood Gem
  • Diners' Choice WinnerNotable Wine List
Featured Reviews
  • "Although the menu was limited, the food was fresh, well prepared and nicely presented. We dined indoors; the atmosphere ..."
    Dined on 6/11/2013
  • "Went on a Wednesday and there was a nice writer's night, which also made it quite difficult to talk over dinner. Food qu..."
    Dined on 6/8/2013
  • "Elegent, classy, bohemian. I would not rave about the food—rather than taking all the attention, with the atmosphere it ..."
    Dined on 6/1/2013

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