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  • Roy's Naples

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Roy's Naples
Roy's Naples

Roy's Naples Details

  • Dining Style: Fine Dining
  • Website: http://www.roysrestaurant.com
  • Phone: (239) 261-1416
  • Hours of Operation: Sunday - Thursday: 5:30pm - 9:00pm
    Friday - Saturday: 5:30pm - 9 :30pm

    Aloha Hour: Daily 4:30pm - 6:30pm in the bar

    Aloha Hour nightly in our bar area featuring a selections of $6 appetizers, cocktails and wines. View the menu at http://roysrestaurant.com/aloha_hour.asp
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Asian, Contemporary American
  • Executive Chef: Noah Bailey
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Special Events & Promotions: Roy’s Cooking Class Second Tuesday of each month, 10:30am – 1:00pm $39.95 Per Person (price includes lunch, wine and instruction from our Chef, excludes tax and gratuity)

Getting there

  • Cross Street: Goodlette-Frank Road
  • Parking: Valet
  • Parking Details: Complimentary valet parking Thursday - Saturday
A word from Roy's Naples
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.

We invite you to join us at Roy's Naples located in Bayfront Place in Downtown Naples, featuring waterside patio dining, open air bar and a private dining room with a glass wall looking out to the water.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerSeafood
Diner Reviews
  • "We can always count on Roy's for really good food & service."
    Dined on 7/10/2014
  • "Ask them to tweak the chocolate soufflee and infuse it with peanut butter for a high class peanut butter cup!"
    Dined on 7/9/2014
  • "We had a nice dinner without our kids. I got the special pre fixe meal and my husband tried a 3 fish combo plate. We enjoyed it all. Great service and atmosphere."
    Dined on 3/27/2014
  • "We have been going to Roy's for 14 years all over Hawaii and Florida. This evening like all others was an excellent meal, in a wonderful setting with first class service."
    Dined on 7/4/2014
  • "Our server Geoff was very attentive and friendly. Our dinner was excellent."
    Dined on 6/17/2014
  • "Roy's menu is unique with a polynesian flair. The atmosphere, service, and food is equal in quality to any high-end restaurant. Dinner for two including a shared appetizer, two entrees, two desserts, and two alcoholic drinks will cost about $ 125 with tax and tip."
    Dined on 6/15/2014
  • "We have been to Roy's in Newport Beach, CA and wete very excited to see it opened up in Naples. But unfortunately, nothing in the Naples restaurant was remotely comparable to the one in California. In MY OPINION, The menu was very limited, and the placing of wine menu was very confusing. The waiter was a bit condescending while explaining the menu. He Kind of made me feel he thought he was speaking to a couple of idiots. The service was not that great. We had to serve ourselves the wine since no one was really around to serve it. The ambiance was not that great either. In all the experience was just OK, but not worth the price for a just ok meal."
    Dined on 6/8/2014
  • "The recommendations provided by our server were spot on and the food was delicious. The noise level was a bit much for a restaurant which was not jammed.l"
    Dined on 6/8/2014
  • "I've always loved Roy's in the past and thought we'd give it another shot. If it wasn't for the desserts in not sure if come back to this particular location. Atmosphere was dead and didn't get the opportunity to sit outdoors; they had some corporate function book the entire patio! The service really needs to be more genuine and upbeat; our waiters I could swear we're run by teenagers who tried too hard or too little and it was a turn off. The food was average but not bad either except for the trio I ordered which should've been flawless but was not. Not sure Ill be back ... It's a toss for the $ they charge."
    Dined on 6/4/2014
  • "My husband and I had dinner with my daughter and her husband. We started off with Lobster Potstickers and the Spiicy Tuna Roll which were both delicious! Three of us, ordered the Butterfish, which was excellent. Actually my daughter & I have diary issues, so they prepared ours a little differently. Great Food, Service, & Atmosphere! Love eating here!"
    Dined on 5/31/2014
  • "Food, atmosphere, service were excellent. Recommended."
    Dined on 5/20/2014
  • "We were visiting the Naples, FL area. Because our friends in Southern California love to eat at Roy's in CA, we decided to give Roy's Naples a try. Delicious! We will dine here again when we are in town."
    Dined on 5/25/2014
  • "Food was good, and served attractively, but the tempura vegetables were mostly broccoli. (One carrot, two asparagus tips and nothing else but broccoli). Also, they had emailed me that on Memorial day weekend, drinks would be $6. When we arrived, we were told that we would have to move to the bar, or pay double for those drinks. Not a good way to treat a repeat customer. There was nothing about the restrictions of table in the email. I checked it when we got home. "
    Dined on 5/24/2014
  • "Roy's is on my favorites list in Naples and very close to the top. Consistently great food and service brings us back for a special occasion or just a visit with good friends, as was the recent experience. the chef's trio creation of petite filet, grilled shrimp and seared rare tuna was superb and more than ample. My friend had her favorite - the butterfish, which is spectacular. Our server, Ruth, was both professional and efficient. You know what to expect at Roy's because they always deliver. "
    Dined on 5/20/2014
  • "Great setting and atmosphere. Food was delicious and wait staff were wonderful. We enjoyed a pleasant evening and were not rushed through dinner. "
    Dined on 5/18/2014
  • "What was advertised on Open Table's/Roy menu was not offerred to us. We went expecting the Prix fixed advertised special and received none of it. And the server quoted us industry lingo (i.e. "LTO" which we were abruptly told means "limited time offer) when it was time to place the order. In fact the only time she was pleasant was when she presented the bill. Even the manager came out to try and decipher the problem and did absolutely nothing to enhance our dining experience. Roy's lost an opportunity to wow a local."
    Dined on 5/9/2014
  • "Nice restaurant. Inside very cozy with great food. Outside nice water view. Very nice bar area. Great service and staff."
    Dined on 5/9/2014
  • "It's our favorite spot. The food is amazing as is the service and staff. We are never disappointed. "
    Dined on 5/3/2014
  • "We've eaten at Roy's here in Naples, Fl and in Las Vegas, and came away with good vibes both times. When I saw that Naples had a Roy's, we had to try it, and had a most delicious meal, served by very attentive and friendly servers. Highly recommended."
    Dined on 5/5/2014
  • "I didn't expect to like my meal. But it was delicious. Service seemed a little spotty; wine list a bit too pricey. But the food was excellent."
    Dined on 4/26/2014
  • "We ate late (8pm). They were having "Taste of Collier" the next day and service suffered a little because everyone busy with setting up. Overall a good experience."
    Dined on 4/26/2014
  • "The restaurant is carpeted so it has a fusty smell as do all restaurants with carpet. The wine was pleasant and the waitress was helpful with our choice. There were nasty edamame in their shells put on our table. The appetizer was awful, it was duck but hard to tell because it was so covered in nasty chewy stuff. For an entrée I had Mahi Mahi with crab on it, it was not very hot but over cooked, I ate half of it. It was mediocre. My husband ordered steak that was covered in cheese .. It looked like a beef burger. It was cooked as ordered but all that shiny melted cheese was too much. The meal was very expensive."
    Dined on 4/26/2014
  • "Celebrating our Anniversary (and Birthday's) @ Roy's has been a tradition for us for many years. However, this was not acknowledged when we arrived. (No "special" menu, or soufflé). I must say, our meal was outstanding, the service was great & we had a delightful experience."
    Dined on 4/23/2014
  • "We love Roy's. The food we had was amazing, as usual, but our service was OK. We sat for over 15 minutes before we were even offered water, and our waitress did not check up on us often and didn't even offer us dessert until we asked for a menu. We have been to Roy's before and we know that this is not the norm, but was disappointing. "
    Dined on 4/20/2014
  • "Our server Ruth was welcoming and knowledgable. We sat outside and watched the boats. The food was lovely. A new favorite."
    Dined on 4/20/2014
  • "Dinner was fabulous but noisy sitting near bar happy hour!"
    Dined on 4/19/2014
  • "We had been to Roy's in Bonita Springs before a few times, but wanted a waterfront dining experience in Naples this past weekend. Booked through Open Table and Roy's called to confirm. They have valet service - as do most of the better restaurants in the area. I had requested a water view table. They did not have one ready and we sat us inside while they readied one. Apparently, you have to ask for an OUTSIDE table if you want one in spite of the fact that none of the tables inside have waterfront view. Semantics I guess. Anyway, balance of evening went well. We found out that while all Roy's have a core menu, each location has specialties and they are great"
    Dined on 4/19/2014
  • "I have never felt more comfortable taking my young children to a fine dinning restrant. They make my kids feel special and were very attentive to their every need! We will be making this a tradition! "
    Dined on 4/19/2014
  • "Roys has been a favorite for years, but no longer. The spring roll appetizer was dry and lacked flavor, especially the sauce. The butterfish, always a favorite seemed overdone as well. Even the wine just wasn't up to par. With all the other great restaurant choices in Naples, it will be difficult to return. "
    Dined on 4/16/2014
  • "Always a wonderful meal at Roys. Food was exceptional."
    Dined on 4/12/2014
  • "Dinner was great, service was great and the desert was awesome. Love going to Roy's, food is always good and the servers are always so friendly and professional"
    Dined on 4/12/2014
  • "You can't go wrong with Roy's in Naples. It's beautiful. The food is delicious (try the 3 fish sampler!). And our services was A+. A wonderful night out away from the kids. Note, I don't believe this location serves lunch."
    Dined on 4/4/2014
  • "Great place to celebrate a special occasion. They took our picture and gave us a free dessert. Thank you Roys."
    Dined on 4/4/2014
  • "We dined at the popular restaurant on Thursday evening. The hostess was very welcoming. Some of us decided to take the pre-fix menu. There was only one choice of 3 items. Starter, Entree and Dessert. The food was good, though I have definitely had better previously. The waiter is an excellent waiter in high demand, so it took longer than we would like to, to place our order.... A good 15 minutes. But once that was done all was to a high standard. We will return to this restaurant again."
    Dined on 4/3/2014
  • "We had a very pleasant server; however, the service was quite slow. The restaurant may not have had enough servers for the number of tables."
    Dined on 4/1/2014
  • "Very noisy .... difficult to talk . . . lots of large parties.... asked for an empty booth, but it was reserved. There were quieter spots open but they were not offered."
    Dined on 3/29/2014
  • "There are lots of really good restaurants in Naples and some times choosing where to dine can be difficult. We like to avoid going to the same places time after time, but trying new places can be risky and can ruin an otherwise great evening if the food or service is below expectations. Roy's in Naples offers a delightfully sophisticated menu and outstanding personal attentive service at very reasonable prices. The menu has a distinctively polynesian influence and the execution using fresh local seafood is wonderful. We highly recommend Roy's to anyone seeking a memorable meal experience."
    Dined on 3/15/2014
  • "Food was outstanding, service was excellent. Don't miss going to Roy's. One our favorites"
    Dined on 3/27/2014
  • "Great selection of fresh fish on the menu. Good price point. Service could have been better"
    Dined on 3/25/2014
  • "We had the calamari and ahi poke as appetizers and both were very good. I had the Black Cod entree which was absolutely delicious and my son had the ahi entree which was a perfect rare. My father in law did the prix fix 3 course meal with lobster bisque, pork osso bucco, and I can't remember what his dessert was but it was really good. My son and I had espressos that were perfect. The service was exceptional and very attentive. We will certainly return and look forward to it."
    Dined on 3/23/2014