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  • Row 14 Bistro & Wine Bar

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Row 14 Bistro & Wine Bar
Row 14 Bistro & Wine Bar

Row 14 Bistro & Wine Bar Details

  • Dining Style: Casual Elegant
  • Website: http://www.row14denver.com
  • Phone: (303) 825-0100
  • Hours of Operation: Lunch: Monday - Saturday: 11:30am - 2:00pm
    Dinner: Monday - Wednesday 5:00pm - 10:00pm; Thursday - Saturday 5:00pm - midnight; Sunday 3:00pm - 9:00pm
    Happy Hour: Monday - Saturday, 2:00pm - 6:00pm & Thursday - Saturday 10:00pm - close; Sunday 3:00pm-6:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Global, International
  • Executive Chef: Eric Miller and Zack Hendershot
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: Champa Street
  • Public Transit: Across the street from Light Rail station at Colorado Convention Center: D, F and H. Within 1/4 mile of several RTD bus lines. Denver B-cycle station located across the street.
  • Parking: Valet
  • Parking Details: Valet parking nightly at 5pm - $8. Street parking. Variety of private lots and garages with more than 1,000 spaces within 3 blocks.
A word from Row 14 Bistro & Wine Bar
Row 14 Bistro & Wine Bar is a sophisticated yet approachable neighborhood cornerstone restaurant with a strong focus on the pairing of accessible wines and seasonal food offerings. Named Top Wine List 2011 by 5280 Magazine. Top 10 New Restaurant of 2011 by Westword.

The goal of the Row 14 wine program - as created by owner and wine director David Schneider - is to make wine accessible, fun and affordable. For both the bottle and by-the-glass list, the goal is to source great wines from around the world that have interesting flavor profiles, pair well with food, and offer a great value.

Located in SPIRE.
Foodspotting photos
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Diner Reviews
  • "Very interesting and innovative cocktails. I can't say enough good things about the Bison Bolognese..."
    Dined on 7/18/2014
  • "We eat out a lot like New Yorkers, so here's out take. Row 14 new to town. Food - well balanced menu from pasta to strip steaks to fish. Strip steak was nicely cooked but was a bit of a grizzly cut for a NYstrip. Bison bolognese well done hand made pasta. Roasted brussel sprouts were the best side. Service - was great, attentive, seemed passionate. Have nice outdoor dining area. Atmosphere - darker lit, better for a quiet date. Overall - would go again for sure"
    Dined on 7/12/2014
  • "My favorite thing was the fried cauliflower! Delicious. Overall, we felt the food was good, though overpriced. my husband had the pork chop, and for either $24 or $26, it was a disappointment. The chop was barely 1/2 inch thick, and and one side, was less than that. The portion for the price was inadequate. Also, the pork chop came raw, but to their credit, a 2nd one was quickly fired for him. I had the wild mushroom and asparagus pasta, which was delicious, however, the mushrooms were few and far between. It, too, was overpriced. We loved the ambiance. We had a great table right at the doors that open to the patio, so we had the best of both worlds. It was pretty full when we left at 8:30."
    Dined on 7/12/2014
  • "Ben was our server and made the evening fun and memorable! Knowing we had to make a show, he recommended that we only order a couple appetizers. He recommended cheeses (which were outstanding) and even brought us extra wine glasses so we could share our flight of wines! I can't wait to go there again with even more friends. And their parking is very convenient."
    Dined on 7/12/2014
  • "Have come here 3-4 times, great for before or after a show and delicious!"
    Dined on 7/6/2014
  • "Food was delicious. Beers were good. My girlfriend enjoyed her wine selection."
    Dined on 7/6/2014
  • "We picked this place traveling out of town sight unseen based on the name and the menu on OpenTable's app. Upon arrival the menu had changed and we were surprised. The food was good, just not what we had our hearts set on."
    Dined on 7/4/2014
  • "Went with a small group before heading to the airport at the end of a week visiting a friend in Colorado Springs. The food was delicious. I got Duck (incredible), and we all shared the Philly Cheesesteak Emapanadas. We also ordered the chicken, steak, and scallops. Everything was wonderful, as was our server. The wine list was great, and our server was very knowledgeable of it."
    Dined on 6/28/2014
  • "The sauce was excellent. My Bison arrived originally cool and undercooked but when corrected was delicious.over all good"
    Dined on 6/27/2014
  • "We often go to Row Fourteen before a show at the DCT. They are very accommodating when you need to be finished by a certain time. The food selections are interesting. We usually just have appetizers and drinks. We love the fried brussel spouts."
    Dined on 6/26/2014
  • "Absolutely delicious! Shared a Mahon cheese platter served with warm honey and almonds in addition to the prawn & pickled melon salad. Yum for both! For dinner I had the scallops w/ polenta cakes (cooked perfectly) and my husband had a bison bolenese--delicious & spicy. The real treat was finding an excellent wine at a relatively inexpensive price. We ordered the Owen Roe because the grape combination sounded good and because it was under $40 for the bottle. It was absolutely excellent! We loved it so much that I searched and searched for a local place to buy it the following day to no avail (but I did find a couple other wines from the same winemaker which were also excellent). I'd definitely go to Row 14 again!"
    Dined on 6/25/2014
  • "Below average service, average food and overpriced menu sums it up."
    Dined on 6/19/2014
  • "Located in downtown Denver's landmark Spire building, this friendly Wine Bar/Bistro is perfect for a quiet dinner for two or for catching up with out of town friends, as we did. The menu is limited but changes regularly to keep both the chefs and repeat customers happy. Oenophiles will enjoy Row 14 with its not over-long yet truly outstanding wine list and well educated wait staff, who will help you make the perfect selection to complement your food choices."
    Dined on 6/11/2014
  • "We had a lovely dinner. The food is well prepared, attractive and it was delicious. The halibut was outstanding. The wine list is limiyed but a very good one. The service was very friendly. The experience over all was very good."
    Dined on 6/9/2014
  • "We went for our anniversary and had little information. We were pleasantly surprised by a delicious treat with a blazing hot steelhead trout dish and a flavorful veggie pasta dish. Portions were enough to feel full without glutinously stuffed. "
    Dined on 6/6/2014
  • "Everything we ordered was very good & the prices are reasonable. Service was attentive but not obtrusive. The restaurant is very pleasant & dining on the patio was fun too. "
    Dined on 6/6/2014
  • "I made a reservation with Row 14 to surprise my husband for his birthday! They were very accommodating of our large group (12 of us) and provided exceptional service! It was the perfect surprise and my husband loved his food (he is fairly picky). I would highly recommend this restaurant for any special occassion or just a night out!"
    Dined on 6/1/2014
  • "Went here for an anniversary dinner with our friends. Ambience is great! Love the Decor! Food was well plated and looked fun. Was very good. I had the scallops, husband had the bison bolognase and my friends had the duck and the steak. We all couldn't stop talking about how good it was!! Wine list has a bit of everything. Expensive and cheap ( which I appreciate 😜 ). Service could improve. We asked for more flatbread for our cheese plate three times before it came out. Hostess could cheer up a bit, she looked miserable. Overall good place. It was fun!"
    Dined on 5/31/2014
  • "Row 14 is very convenient for dinner before or after a show at the DCPA. The cocktail and wine selections are very good and the food is excellent. The service is friendly and efficient, though I wish it had been easier to score a second glass of wine to have with the entree - the first glass only made it through appetizer and salad courses. Overall an excellent restaurant, however."
    Dined on 5/30/2014
  • "We dined here on a Thursday night - menu was wonderful - the mussels were the tastiest I have ever eaten - and we are from the east coast! Excellent wine list - they were out of the one we selected - but our server gave us another one that was so good that I took a snap of the label to try to find it at home. A great gem of a place that is off the beaten touristy path of 16th street in Denver. Good prices too - a truly enjoyable evening."
    Dined on 5/29/2014
  • "Sat out on the terrace with friends visiting and catching up on life. We ordered from the dinner menu. All fresh & vibrant ingredients that left you feeling satisfied. Everything complimented each other. After my experience there I have recommended it for others to try while their stay here in Denver!"
    Dined on 5/27/2014
  • "Service was quick, helpful and friendly. Food was presented thoughtfully and good, although the salmon appetizer was a bit bland and halibut a touch over-cooked. While I would not generally order chicken at a restaurant like this, it was wonderful as was the couscous. Overall, enjoyable enough that I would recommend and try again."
    Dined on 5/24/2014
  • "My boyfriend and I had a wonderful experience at Row 14. The only reason the I rated the food 3 stars was because my burger was not cooked medium rare, but instead well done. However, everything else on my Row 14 burger was great. I mentioned to our awesome server that the cooks didn't know what medium rare was when he checked in on us. I almost think he was more upset about it than I was. I wasn't too heart broken about it, but when the check arrived the burger was not charged. My boyfriend tried the new pork belly tacos on the menu and loved them. The only thing he thought could be better was if they had a bit more spice to them. Overall, we had a great time w/ excellent wine & excellent service! We will stop next time we are in Colorado"
    Dined on 5/24/2014
  • "Were surprised at finding such a great place by accident. Good atmosphere with wonderful wait staff, nice selection of wines and cocktails. The Happy Hour was very good - $5 wines that were very good instead of ones you wouldn't want to drink as some places do it. There were also tasty food options on the Happy Hour menu. We went into the "dining room" area for dinner and had scallops and bison skirt steak. Delicious. A little higher priced than I want to spend too often, but similarly priced for comparable restaurants in downtown."
    Dined on 5/23/2014
  • "The food has gone downhill. Portion sizes have shrunk while prices stayed the same; rubbery fishy muscles & Brussel sprouts went from bowl to barely a cup. And $10 for the Prawn & Melon salad that I had to peel the 2 shellfish myself leaving dead heads on the plate left the salad plate unappetizing to look at. The only thing good about our evening was the wine and our server Lauren was awesome while running the entire floor on a Thursday night. I'll only be back for the wine and Lauren's hard work. "
    Dined on 5/22/2014
  • "Had two lovely meals here --- one group lunch and a second, one-on-one lunch --- in two days. Excellent food, including a large selection of cheeses. Very convenient to the Colorado Convention Center!"
    Dined on 5/21/2014
  • "What a HUGE disappointment we experienced Saturday night at Row 14 Bistro & Wine Bar. After waiting well over an hour for our entree, asking our waitress for the status at least three times and finally talking to the manager who was either unwilling or incapable of finding a solution, we walked out! We arrived in plenty of time, 90 minutes prior to when we wanted to leave. The cheese plate was good, the octopus and clam appetizer a bit on the dry side, the wine delightful, but certainly the service in this restaurant was far below acceptable. While Row 14 is convenient to the Performing Arts complex, it will not be part of a future evening out for us!"
    Dined on 5/17/2014
  • "Great menu choices, with tasty (and beautiful) presentations. Attentive, professional staff. Thoroughly enjoyable and definitely memorable."
    Dined on 5/17/2014
  • "We only had a light meal, no one ordered an entre, so I can't really say much about the food, but the salads were good!"
    Dined on 5/14/2014
  • "The Mother's Day Buffet at Row 14 was delicious. My family joined me for Brunch that was reasonably priced and a great variety of food options. The bourbon French toast was great. Row 14 makes you feel like a "regular.""
    Dined on 5/11/2014
  • "We chose Row 14 because it was very convenient to the Theater District and had good reviews. We were very pleased with the service, the ambience and the food. I had bison sauce over pasta, my wife had salmon. Both were very good. We each had wine by the glass. The wine selection was nice and both our wines were excellent as promised by our waiter. We will come back again."
    Dined on 5/10/2014
  • "Our waiter, Louis, was beyond outstanding. He pointed us to all of the right foods and wines. EVERYTHING we had was delicious. We brought our kids with us and they too enjoyed the whole meal. We will definitely go back!!"
    Dined on 5/9/2014
  • "I ate here recently and was very pleased. The server Richard was the best! He was very friendly, funny, and extremely knowledgeable about all the wines. I ordered the 'sparkling flights' and loved them all. We started our lunch with the delicious Philly Cheesesteak empanadas! I'd never had empanadas like this and was very happy with them. I ordered the row 14 burger, it was cooked perfectly. My sister-in-law had the short rib sandwich. This had a great flavor, but was a little dry. I still rate this as 4 stars because only one item wasn't perfect, and the service was GREAT!! I will definitely return!"
    Dined on 5/8/2014
  • "I loved the scallops with polenta cakes and a bed of kale. The flavors were wonderful and the scallops were perfectly prepared. Dessert was good but not fabulous. The wait staff was friendly and helpful. I liked that one can sit inside but with the wall of windows open to lots of fresh air and can quickly be closed when it turns cool. The wine specials before 6 pm are a great deal and my wine was perfect with my meal. I would definitely go back again. Plus their coffee was very good."
    Dined on 5/7/2014
  • "This was an unexpected surprise! Just looking for a place close to the theatre for a bite! That bite turned into great cocktails, great service, great food! AND we got valet parking and left our car until after the show. I'll be back!"
    Dined on 5/3/2014
  • "Excellent option for dinner before a show at the performing arts center. Service is very good. Location could not be better. You can go there assured that you will make your show on time. The wine list is very good. They are very careful at picking very good wines. The food is good to very good. Dessert really stand out this time around. "
    Dined on 5/3/2014
  • "In town for a conference at the Convention Center. Great food and location."
    Dined on 4/28/2014
  • "The service at Row 14 is fantastic...however the food is mediocre at best. My boyfriend had the combo ribs - pork & bison. One was very fatty - almost to the point that it looked so bad I'm surprised anyone would even attempt to eat it. I had the scallops...which were good but the polenta cakes were dry & tasteless. Unfortunately we will not be returning. A shame really, as the location is great for the theater. "
    Dined on 4/26/2014
  • "Everything about the restaurant was wonderful including parking right next door except I thought the prices were a little high."
    Dined on 4/25/2014
  • "Met up with an old college friend--great location--great food and a very accommodating waiter. He surpassed all our expectations with his service, even with special dietary needs (celiac disease) and so did the food!!"
    Dined on 4/19/2014