Rosebud Trattoria (fka Ballo) Restaurant - Chicago, IL | OpenTable
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Rosebud Trattoria (fka Ballo)
Rosebud Trattoria (fka Ballo)

Rosebud Trattoria (fka Ballo) Details

  • Dining Style: Casual Elegant
  • Website: http://www.rosebudrestaurants.com
  • Email: opentable@rosebud-restaurants.com
  • Phone: (312) 832-7700
  • Hours of Operation: Monday - Thursday: 11:00 am - 10:00 pm, Friday: 11:00 am - 11:00 pm, Saturday: 3:00 pm - 11:00 pm, Sunday: 3:00 pm - 9:00 pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Dancing, Delivery, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, View, Wheelchair Access, Wine
  • Catering: Rosebud Catering & Events brings the rich flavors of Rosebud traditions beyond the familiar atmosphere of our restaurants to parties and events throughout the Chicago metropolitan area. We guarantee to bring the same quality and excitement of the "Rosebud experience" to every guest at your event whether it be a birthday celebration or a corporate meeting. Sample menus and current pricing are available by fax or e-mail. Contact Rosebud Catering & Events at 773-325-9700 for more information.
  • Private Party Facilities: Rosebud Trattoria is the ideal union of a great restaurant and fun-loving lounge or nightspot. The tantalizing menu, offers Roman style pizzas, homemade pasta, fresh seafood and veal specialties as well as Italian restaurant staples like “melt in your mouth” meatballs and tender chicken parmigiana.
  • Private Party Contact: Phyllis DeGeorge (773) 325-9700
  • Special Events & Promotions: Learn the art and style of good eating at a Rosebud Culinary Class! Held once a month, our professional chefs will demonstrate authentic Italian dishes that you'll get to enjoy, along with a savory glass of wine! Visit http://rosebudrestaurants.com/pdf/rosebud_news349130030.pdf or call our Culinary Series hotline (773) 325-2006 to register.

Getting there

  • Cross Street: Illinois
  • Public Transit: The Grand stop on the Red Line is .1 mile to the North East, on the corner of Grand Avenue and State Street.
  • Parking: Valet
  • Parking Details: Valet Parking is available on Dearborn Street. The cost is $12 and $17 after three hours. Street parking is also available, but is often difficult.
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A word from Rosebud Trattoria (fka Ballo)
The upbeat atmosphere at Rosebud Trattoria transforms an ordinary dining experience into a feast for all senses. The open kitchen breaks the barrier between chefs hard at work & guests enjoying their culinary creations including authentic Italian meatballs, house made pastas, seafood and veal… specialties. Begin your dining experience with a crispy thin crust pizza or an antipasti platter with cured meats, artisanal cheeses and house marinated vegetables. Red leather banquettes and cozy tables encourage a feeling of camaraderie within the restaurant & entice customers to let worries drift away while feasting on stuffed pasta shells filled with ricotta cheese or Rosebud’s famed, brick chicken. Enjoy an after dinner drink in the comfort of the lounge or a glass of wine from the eclectic & extensive wine list as the late night energy intensifies. Rosebud Trattoria is the perfect destination for a celebration or enjoyable evening in the city combining the best in dining and nightlife.Continued
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Rosebud Trattoria (fka Ballo)
4.2
39 $31 to $50 restaurant
Featured Reviews
  • "The grilled calamari appetizer was really good. Loved the flavor of the olive oil and balsamic vinegars. They made a big..."
    Dined on 3/25/2013
  • "Stumbled upon this great restaurant on a recent weekend trip to Chicago. We loved it. Very nice staff, great food (defin..."
    Dined on 3/18/2013
  • "Delicious Chicken Marsala with polenta. Fresh bread with Parmesan cheese and high quality olive oil were great! Attentiv..."
    Dined on 11/20/2012
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