Roe offers an amazing seafood-focused dining experience. Our Tasting Menu ($68) is offered nightly Wed-Sat on OpenTable.
We offer a larger availability for reservations, as well as reservations for our Chef's Menu ($138) by calling us directly.
Roe is discretely hidden away on the mezzanine level inside the historic Morgan building in downtown Portland, OR. Chef John Conlin serves ever-evolving menus of New American seafood creatively using high end ingredients resulting in focused plates that keep their flavors pure.
Chef Conlin uses the finest thoughtfully procured seafood and produce prepared creatively and respectfully using Japanese, Peruvian, and French techniques. The Tasting Menu offers a selection of dishes to choose between for each course, while the Chef's Menu is a seasonal seven course seafood tasting menu. A refined caviar service is also an option prior to you meal, along with a carefully