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  • Rizzuto's Wood-Fired Kitchen & Bar - West Hartford

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Rizzuto's Wood-Fired Kitchen & Bar - West Hartford
Rizzuto's Wood-Fired Kitchen & Bar - West Hartford

Rizzuto's Wood-Fired Kitchen & Bar - West Hartford Details

  • Dining Style: Casual Dining
  • Website: http://www.rizzutos.com
  • Email: westhartford@rizzutos.com
  • Phone: (860) 232-5000
  • Hours of Operation: Lunch: Monday - Sunday: 11:30am - 4:00pm,
    Dinner: Monday - Wednesday: 4:00pm - 9:30pm, Thursday: 4:00pm-10:00pm Friday and Saturday: 4:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Anthony Camilleri
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Delivery, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wine
  • Catering: Off premise and corporate catering available.
  • Private Party Facilities: Private dining events can be held at the restaurant.
  • Private Party Contact: Kim Crosby (203) 512-6122
  • Special Events & Promotions: APERTIVO 47
    Monday-Friday / 4pm-7pm
    Complimentary Milan Style Buffet
    $5 Wine Quartinos
    $4 Beer
    $5 Call Drinks

    WINE MONDAYS!
    50% Off Wine by the Bottle (on bottles $60 and under)
    25% Off Wine by the Bottle (on bottles over $60)

Getting there

  • Cross Street: S. Main Street
  • Parking: Public Lot
  • Parking Details: We validate parking for the town hall lot and the parking garage.
A word from Rizzuto's Wood-Fired Kitchen & Bar - West Hartford
Rizzuto’s Wood-fired Kitchen and Bar brings friends and family together over exceptional Italian cuisine that is prepared with the freshest of ingredients and great care. House made pasta, wood-fired Neapolitan pizza and artisan bread, domestic and imported antipasti favorites, free-range chicken, market fresh fish, and top grade meat share the stage with Rizzuto’s comfortable, lively atmosphere and genuine hospitality.

Guests of Rizzuto’s Wood-fired Kitchen and Bar can look forward to a dining experience that focuses on quality, value, and consistency, which Rizzuto’s has been synonymous for since opening its flagship restaurant in Bethel, CT in 2004, West Hartford’s Blue Back Square in 2008, and in Westport in 2009.

Rizzuto’s Wood-fired Kitchen and Bar looks forward to providing you with a truly unique dining experience.
Continued
Rizzuto's Wood-Fired Kitchen & Bar - West Hartford
4.2
252 $30 and under restaurant
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