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  • River's Edge Restaurant

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River's Edge Restaurant
River's Edge Restaurant
  • Address:
    14282 Morris Valley Rd
    Harrison Mills, BC V0M 1L0
    Harrison Hot Springs
  • Cuisine:
    Price: CAN$30 and under

River's Edge Restaurant Details

  • Dining Style: Casual Elegant
  • Website: http://www.prettyestateresort.com/riversedgerestaurant
  • Email: info@prettyestateresort.com
  • Phone: (604) 796-1001
  • Hours of Operation:
    Breakfast: Monday - Sunday: 8:00am - 11:00am

    Lunch: Monday - Sunday: 11:00am - 5:00pm

    Dinner: Monday - Sunday: 5:00pm - 9:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Northwest, Canadian, Afternoon Tea
  • Executive Chef: Jonathon Gee
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Farm to Table, Fireplace, Full Bar, High Tea, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, View, Wine, Wine Bar

Getting there

  • Cross Street: Lougheed Hwy
  • Parking: Public Lot
  • Parking Details: Complementary parking
A word from River's Edge Restaurant
We’ve been told that Rivers Edge Restaurant is the Fraser Valley’s preferred destination restaurant. With innovative west coast fare and a waterfront view, River’s Edge is a favourite among golfers at Sandpiper Golf Course and guests staying at Rowena’s Inn on the River.The Fraser Valley is heaven for those passionate about the calibre of ingredients. The fertile grounds of local farms and vineyards produce stunning flavours, colours and scents. Chef Jonathan delights in preparing these ingredients with a fresh approach, and pairs some of BC’s finest VQA wines.

Whether it’s for breakfast, lunch, dinner or tapas & cocktails, River’s Edge is open from 8:00 am to 9:00 pm seven days a week
Foodspotting photos
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Diner Reviews
  • "This is something everyone should experience at least once in your life. Reasonable for such an incredible meal!"
    Dined on 2/15/2014
  • "Lovely dining room with stunning view over river and golf course with lots of bald eagles to watch. Relaxed atmosphere. Very good food with some interesting options. The shaved beef in Yorkshire pudding was delicious."
    Dined on 1/10/2014
  • "First restaurant where temperature was so nice and warm. food was decent, with upscale fare and very reasonable pricing. service was excellent even though short staffed and busy, had no issues. find tables slightly close to one another due to angling, felt like couple beside us were part of our couple night, but overall excellent review"
    Dined on 1/10/2014
  • "We had a great time in the River's Edge Restaurant celebrating our 21st wedding anniversary. Great server, wonderful food. Lovely place, we will be going back again."
    Dined on 1/9/2014
  • "It was fine dining, which I love! And yet the ambiance was not pretentious! It was warm welcoming and inviting. It was a very romantic dinner!"
    Dined on 1/4/2014
  • "Highly recommend the 3 course special that was the feature now before Christmas. Friendly service, beauitful setting."
    Dined on 12/19/2013
  • "We had a great lunch experience. The food was very good. I had the Spinach and Beet Salad and it was delicious. The staff were very friendly and attentive. The only down side was that it was a little bit cramped. They had a large party reserved half of the restaurant so there were only 7 tables available for other patrons. The setting and view was fabulous. Perfect for a romantic dinner. I would highly recommend this restaurant but phone ahead to make sure they have ample room for guests. It was easy to make the reservation through the Open Table Website."
    Dined on 12/19/2013
  • "My wife and I spen the weekend at the property and enjoyed both breakfast (twice) and dinner (twice) at the River's Edge. All meals were very tasty and the presentation's were above average. The menu is not large but have some very good selections to choose from. Beverages were standard. Wine list was what one would expect from a small establishment."
    Dined on 11/16/2013
  • "We loved the ambience of this unique restaurant! We both had the salmon crepes and they were delicious. They could have been hotter. The Cinnamon Nachos dessert recommended by the waitress was awesome."
    Dined on 11/17/2013