Rivers at the Watergate

600 New Hampshire Ave. , NW
Washington, DC 20037

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Rivers at the Watergate

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Come enjoy the new surroundings at Rivers at the Watergate, under the experienced guidance of Billy Carter, an alumnus of the legendary Prime Rib Restaurant, in Washington, DC... Contemporary American fare prepared by Executive Chef, Michael Smithson, formerly of The Prime Rib in Philadelphia and Morton’s of Chicago in Tyson’s Corner, provides delicious cuisine in beautiful surroundings at the iconic Watergate address, directly across from the Kennedy Center. Whether it’s before or after the show, dining and cocktail specials accommodate the varied schedules of our patrons. The piano bar attracts a late night crowd of both performers and their audiences. And, private dining rooms accommodate your special events. Outdoor seating, overlooking the Potomac River, during the spring, summer and fall is available for lunch, dinner and private events.
Dining Style: Casual Elegant
Cuisine: American, Contemporary American, Southern
Neighborhood: Foggy Bottom
Menu: View menu on restaurant's website
Price: $30 and under
Website: http://www.RiversDC.com
Email: GM@RiversDC.com
Phone: (202) 333-1600
Hours of Operation: Lunch: Monday - Friday: 11:30am - 3:00pm
Dinner: Monday - Thursday 5:00pm - 10:30pm, Friday - Saturday: 5:00pm - 11:00am.
Payment Options:
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
Executive Chef: Michael Smithson
Dress Code: Business Casual
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine
Public Transit: Foggy Bottom-Blue/Orange Line
Parking: Street Parking
Parking Details: Parking garage available.
Private Party Facilities: we are located in the Watergate Complex on the South Side directly across from the Kennedy Center
Private Party Contact: Billy Carter (202) 333-1600