Riverboat Landing Restaurant - Wilmington, NC | OpenTable
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Riverboat Landing

Riverboat Landing Details

  • Dining Style: Casual Elegant
  • Website: http://riverboatlanding.com
  • Email: caffephoenix@mac.com
  • Phone: (910) 763-7227
  • Hours of Operation: Sunday: Brunch: 11:30am - 3:30pm; Lunch: Tuesday - Sunday: 11:30am - 3:30pm; Dinner: Tuesday - Sunday: 5:30m - 9:30pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Southern, American
  • Executive Chef: The Morgan Brothers- Alex and Nate
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, View, Weekend Brunch, Wine

Getting there

  • Cross Street: Water
  • Parking: Street Parking
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A word from Riverboat Landing
Downtown Wilmington's landmark dining destination. At the foot of Market Street with balconies overlooking the Cape Fear River, a second floor "al fresco" dining room and views to the Battleship North Carolina. Built in 1854, the unique blue building is featured in countless renditions of Wilmington's historic waterfront and endures as one of the areas most recognized restaurants, not only for the character of the architecture but the quality of the cuisine.Continued
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Riverboat Landing
3.9
63 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerNeighborhood Gem
  • Diners' Choice WinnerRomantic
Featured Reviews
  • "Took my mom cousin aunt and gram here for Mother's Day and we had a fantastic time. Will definitely have to visit again!..."
    Dined on 5/14/2013
  • "We had a fantastic time! Asked for a balcony & got one, it was beautiful. The food was perfect & the waiter's timing was..."
    Dined on 5/10/2013
  • "Dining on the balcony, table of two only, was perfect for our one night in Wilmington...."
    Dined on 5/5/2013

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