Those who appreciate fine dining have recognized Ciao as Southwest Florida's best Italian cuisine for 25 years. Entering Ciao's recently re-modeled, elegant dining room, you know you are about to enjoy a wonderful dining experience. Chef/Owner Gianfranco invites you to enjoy traditional Italian
… dishes and his special creations. Appetizers include the award-winning Asparagi In Camicia and Calamari Al Parmigiano. Homemade pasta dishes include popular traditional ones, as well as many Chef's Specials, such as Fettuccine Ciao made with fresh Maine lobster. Enjoy the best OssoBuco you ever tasted, as well as fresh seafood prepared in various ways. Finish your meal with one of many homemade desserts, including Tiramisu and a unique Warm Zabaglione. Ciao has a full bar and an extensive wine list, featuring some of Italy's best kept secrets.Continued