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  • Rim - Grand Sierra Resort & Casino

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Rim - Grand Sierra Resort & Casino

Rim - Grand Sierra Resort & Casino Details

  • Dining Style: Casual Elegant
  • Website: http://www.grandsierraresort.com/dining/fine-dining/
  • Phone: (775) 789-1661
  • Hours of Operation: Wednesday-Monday 5:00 pm--10 pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Asian, Sushi
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine

Getting there

  • Cross Street: Mill Street
  • Parking: No
  • Parking Details: Hotel Parking
A word from Rim - Grand Sierra Resort & Casino
Fine Asian Dining, featuring Chinese, Japanese, Korean, Thai, Vietnamese, Malaysian, Singapore, Sushi Bar and Sake Bar. Walk-in only for All you can eat Sushi. Enjoy a free 4oz house sake with your purchase of any entrée from the dinner menu!
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
Diner Reviews
  • "My boyfriend and I attended a convention at the Grand Hotel, and on the flight we were craving sushi/Japanese food. When we discovered there was a restaurant recommended for such cuisine called RIM, we gave it a shot. SO glad we did! The sushi was pretty darn good, and the mixtures of Thai, Chinese and Japanese food was spectacular! Not too greasy, nothing over or under done, and the sushi tasted very fresh. When we find our way back to Reno, we are definitely hitting this place up again. Highly recommended!"
    Dined on 3/30/2014
  • "My husband and I had dinner at Rim on our first night at the Grand Sierra Resort and I must say I wasn't impressed. I had the Tempura shrimp which was good by the sauce was bland with not much flavor and my husbands Orange Chicken tasted like the sauce was ketchup with a few dashes of hot sauce. I will say it tasted much better a few days later when we had the left overs for lunch. The service was good, our waitress was attentive and very pleasant. The ambiance was a bit loud. Over all I wasn't left with a favorable impression."
    Dined on 3/22/2014
  • "Ate at Rim with my family. Very good food. Waiter was very friendly, made recomendations, fast service."
    Dined on 3/16/2014
  • "Not much fish in the sushi. Mainly rice and veggies. very expensive what it is."
    Dined on 3/8/2014
  • "Loved the food but was too much ordered the Grand Sierra Meal & could only take a couple of bites entrée"
    Dined on 2/14/2014
  • "Service is just OK. The food is good but not GREAT. Although the shrimp was cooked well, some of then lacked any real flavor. The tempura shrimp and veggies were very bland made worst that the "sauce" that accompanied them didn't do much if anything to give any flavor. The noise level is focused from the casino right into the restaurant. The dining chairs are not comfortable. The atmosphere is more like a Chinese fast food place than a "Fine Dining" establishment."
    Dined on 2/15/2014
  • "Ended up her as our other favorite restaurants were all booked up for Valentines Night. Very Impressed with the Food and Service Everything tasted fresh and delicious, will be going back for sure."
    Dined on 2/14/2014
  • "Sat at the all you can eat sushi bar - First come first serve - no reservations taken for the sushi bar. Delicious high quality sushi. Not overfilled with rice. Ordered straight over the counter - as soon as one plate was empty, sushi chef asking what we wanted next. Was willing to make whatever we wanted regardless of the menu choices. Only downfall is that there is an hour time limit. Definitely eating here again!!"
    Dined on 2/1/2014
  • "Despite arriving on time for our reservation, we were asked to sit at the bar until our table was ready. There was enough time to order, receive, pay for and drink a round before the table was ready. When it was, we were taken to the very first table as you enter the restaurant, at the base of the stairs where everyone entering/exiting the restaurant brushed against our chairs. This was the only table I could see that was open, but it was not conducive to conversation or a relaxed experience. The food was average; sushi entrees were visually appealing but didn't knock our socks off. Had it not been Christmas Day (when dining options were limited) we probably would have chosen a different restaurant."
    Dined on 12/25/2013
  • "This was our third time here and this time I was disappointed. The food didn't come out at the same time. When our chicken came finally to complete our combo it had no flavor. The cucumber salad was old and tasted spoiled looked brown. The curry didnt have any curry flavor. The crispy duck was tasteless and not crispy at all. Over all this was bad! I had to go to in and out for a burger for we bagged our food and ended up throwing it away. I dint know if it was a new cook but it was horrible. Not considering going back for a while."
    Dined on 1/17/2014
  • "We've been to several sushi places in Northern Nevada. This is hands down, the best. The quality of the seafood is by far the freshest. The service and promptess of the sushi chefs is always outstanding. We highly recommend this place. Enjoy!"
    Dined on 1/13/2014
  • "A great new find for a Chinese place to eat. All food items were fresh and cooked to a tee."
    Dined on 12/20/2013
  • "This review is for the Sushi Bar. Great Value, Great Service and Fresh Fish! I go to the same sushi chef, Sonis, very time because he is artful, meticulous, and very polite and service oriented. Classic waiter and artisan combined. I am from out of town, but reserve a must do for Rim Sushi Bar!"
    Dined on 12/16/2013
  • "We went to rim the other night with a group of 6 adults and. 5 children. Every adult in the group wanted all you can eat sushi, however it is only served at the sushi bar. I asked the server / then the manager if they really wanted 5 kids( non-payers) taking up the whole bar or can they extend the offer to our table. They said no and we stayed in our booth. I don't get why restaurants don't allow you to help keep their vibe hip & trendy by keeping the kids contained. Long story short... Our group spent significantly less at the table than if we were also extended the 25$ all you can eat ."
    Dined on 12/14/2013
  • "My wifes birthday had the whole day plan from the morning to the suprise Dinner at the end. Everything was timed correctly until it came to dinner. Our reservation time was over almost an hour because of size of party and that you could only get all you can eat at the bar. After seated we had one person to help us in again our large party. It took almost two hours to eat and be served and we rushed desert and mind you it was MY Wife Birthday! Food was great and service even though he was by himself was the best he could be. JUST don't go in a Goup!"
    Dined on 12/8/2013
  • "Wife's and daughters stir fry came out cold, as in straight from the refer. Sent it back, came back microwaved and inedible. Server said she would get manager, never saw him or her. My Orange Chicken was mediocre at best, I have honestly had better at Panda Express. I'm not a food snob and am actually pretty easy to please. If you like to gamble this is a place for you. If your looking for consistency go somewhere else. A waste of 80 bucks."
    Dined on 12/7/2013
  • "Food was good but not outstanding. Typical menu items. Service was horribly slow and the server seemed very inexperienced. Decor was nice but the lighting was inconsistent throughout the restaurant. Smoke from the casino trickles into the restaurant because there is no barrier/door, which decreases the dining experience."
    Dined on 12/1/2013
  • "We had reservations for 5. They put us in the middle of the restaurant, squeezed in between other tables in the same unsuitable area. The service was mediocre; none of our food came at the same time & we had to ask for refills and condiments. The noise level was extremely high. The food was delicious though. Don't go if you want a quiet, romantic meal!"
    Dined on 11/22/2013
  • "Have eaten here a few times as it's close to home. The traditional non-sushi items we've tried have been outstanding - no exceptions. Most of the time the sushi is very good - Mountain Roll is the favorite of this family. There are times when it seems they've made rolls in the morning, or the night before, and have had them in the fridge for a while, and then served them. Obviously the quality is not nearly the same. I asked about this the last time we were there, and I was assured that everything is made fresh. At which point my thought is that there's a serious consistency problem. Again, very good food most of the time. Good all you can eat sushi option, which means you're sitting at the sushi bar watching them make it fresh."
    Dined on 11/2/2013
  • "We ordered the lettuce wraps and the very hot meat came on one thin leaf of lettuce that quickly turned soggy and ripped. We asked for another piece of lettuce and they said they would have to charge for it...really??? otherwise, food was tasty and service friendly."
    Dined on 11/2/2013
  • "Made reservations for a booth table. They did not accommodate Have table to another party. Food is very average."
    Dined on 10/19/2013
  • "I live in Reno. I know that Rim is associated with Palais de Jade. I ate there on Sunday, 10/13. The service was disorganized, they did not have the items on the menu that we ordered, when our substitute order arrived it wasn't very good (there were actually errant pieces of beef in our chicken with vegetables entree), and our server was missing in action most of the time. We had to ask for forks to eat dessert; we had to get napkins from other tables. All in all, very disappointing. I won't be back anytime soon."
    Dined on 10/13/2013
  • "standard high end asian resturant. food was good, but they did not do anything special for the 2 b-day or anniversary!"
    Dined on 10/12/2013
  • "It was a great experience all around. Chef was brilliant and waitress was on target."
    Dined on 10/12/2013