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Riffs Details

  • Dining Style: Casual Elegant
  • Website: http://www.riffsboulder.com
  • Phone: (303) 440-6699
  • Hours of Operation: Open 7 days a week:
    Lunch 11:30-3
    Cocktail Hour: 3-6
    Dinner: 6-Close
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American, Tapas / Small Plates, Contemporary American
  • Executive Chef: John Platt
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Happy Hour, Patio/Outdoor Dining, Wine, Wine Bar
  • Special Events & Promotions: Cocktail Hour daily from 3-6. Discounted food menu, $3 draft beers, $4 well cocktails, and 40% off all wine.

Getting there

  • Cross Street: 11th st
  • Public Transit: RTD and local bus service.
  • Parking: Public Lot
  • Parking Details: Street and public lot parking throughout downtown Boulder/Pearl St Mall vicinity. Entrance is on Pearl St. pedestrian mall.
A word from Riffs
Riffs, Urban Fare. A Boulder foodbar featuring moderately priced, satisfying appetizer portions of Chef John Platt’s artfully prepared diverse cuisine. Carefully chosen beverages. Genuine hospitality. Comfortable social setting. A thoughtful Boulder urban dining experience.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerOutdoor Dining
  • Diners' Choice WinnerMost Booked