Avellino
Avellino

Avellino

  • Dining Style: Casual Dining
  • Website: http://www.avellinorestaurant.com/
  • Phone: 5083472321
  • Hours of Operation:
    Dinner: Tuesday - Saturday: 4:30pm - 10:00pm
  • Payment Options: AMEX,Diners Club,Discover,MasterCard,Visa
  • Cuisine: Italian
  • Executive Chef: Enrico Giovanello
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Catering: Avellino chefs believe the small details matter. When we host your party or event, you will enjoy superbly prepared cuisine and personalized service from our professional staff. Select from among our menus — from a casual buffet to a formal sit down dinner, an intimate party to a gathering of 50 friends or associates, we offer something for everyone's tastes and needs.
  • Private Party Facilities: Call us directly for catering and banquet inquiries.
  • Private Party Contact: Sarah J Gottlieb 8602351286

Getting there

  • Cross Street: Route 20
  • Parking: Public Lot
  • Parking Details: Well lit private parking lot located to the rear of the building. Free valet parking is provided on Friday & Saturday evenings.
A word from Avellino
Avellino offers traditional, homemade Italian cuisine in a setting that unites old and new for a truly memorable experience.
Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Service
Avellino reviews from OpenTable diners
49 reviews since May 21, 2014
Overall Rating4.3
  • Food4.4
    Service4.4
  • Ambiance4.2
    Noise LevelModerate
96% of reviewers would recommend this restaurant to a friend.
special occasion (26)fit for foodies (21)romantic (19)neighborhood gem (18)good for groups (10)great for outdoor dining (9)notable wine list (6)vibrant bar scene (3)great for lunch (3)late-night find (2)kid-friendly (2)scenic view (1)great for brunch (1)hot spot (1)Show More
  • The food was outstanding,
    Kevin
    Dined on 5/13/2012
    The food was outstanding, we left nothing behind on our plates. Service was also great !
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • The food was delicious. The
    OpenTable Diner Since 2012
    Dined on 5/10/2012
    The food was delicious. The sauce was better than homemade. Kudos to the chef. We were Brimfield regulars at the Whistling Swan and are now happy to be able to look forward to a delicious meal at Avellino.
    Special Features:
    good for groups, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • The food was outstanding!
    BobCVIP
    Dined on 5/8/2012
    The food was outstanding! The chef even came and visited the table and talked about his meals. Wine list is basic but good. Our server this time was very good but my wife had gone shortly after the opening and was disappointed with the service but liked the food enough to return.
    Special Features:
    fit for foodies, good for groups, romantic
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • We Look Forward to Our Next Visit
    MsDineoutalot
    Dined on 5/5/2012
    Every dish we had was superb. Chef Rico doesn't spare the spices and creates some wonderful, imaginative combinations. This may well have been the best veal marsala I've ever had. Ditto for my husband's gnocchi bolognese. Every dish seemed to have a new twist. Every part of our meal was exceptional. We were delighted when Chef Rico stopped by our table and brought us a special dessert that he was "just playing with in the kitchen."
    Special Features:
    fit for foodies, romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Great food choices, very creative
    Paul328
    Dined on 5/5/2012
    Great food choices, very creative menu; portions are very large which I enjoy; service is top notch - very attentive
    Special Features:
    notable wine list, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Having been a patron of the
    OpenTable Diner Since 2011
    Dined on 5/5/2012
    Having been a patron of the old establishment, we were anxious to try the food and found ourselves not disappointed at all. Started the meal off with an appetizer of calamari in a red sauce. The peppers in three sauce was not overpowering and the calamari was very easy to ear and cooked perfectly. Shortly after my main course of Veal Marsala arrived. The veal cut itself was large, thick, buy hand pounded which to my surprise made out very . The sauce was great with the exception of a heavy amount of parmesan cheese which was not needed but added a little bit of flare. We then split a serving of bread pudding and left viewing to return soon.
    Special Features:
    fit for foodies, neighborhood gem, romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Wonderful arugula salad as
    OpenTable Diner Since 2012
    Dined on 5/4/2012
    Wonderful arugula salad as well as the gnocchi with meat sauce!! Glad there is a nice Italian place closer than Worcester :) we will be back soon!
    Special Features:
    vibrant bar scene, fit for foodies, late-night find, neighborhood gem, romantic, special occasion, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • My husband and I dined at
    OpenTable Diner Since 2011
    Dined on 5/4/2012
    My husband and I dined at the restaurant and loved everything that we ordered. We will be telling our friends and family about our experience. Congrats to the chef for a wonderful meal!
    Special Features:
    fit for foodies, late-night find, neighborhood gem, romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Excellent in every sense of
    OpenTable Diner Since 2012
    Dined on 4/27/2012
    Excellent in every sense of the word! Food was delicious, service was friendly, knowledgeable and was available at just the right times. Great way to celebrate our anniversary and we will be back!
    Special Features:
    good for groups, notable wine list, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Exceptional Experience-Chef's Table
    Sblando
    Dined on 4/19/2012
    As I stated on their Facebook page, we dined at Avellino on the Chef's Table option. 34.95 per person got you a 4 course meal that left you fully satisfied and stuffed. If you're adventurous and can leave your food up to Chef Rico you will love the dishes he prepares and explains to you. Lovely romantic dinner but would be very fun in a group as well.
    Special Features:
    fit for foodies, good for groups, neighborhood gem, notable wine list, romantic, special occasion, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Brand new remodel was very
    OpenTable Diner Since 2012
    Dined on 4/8/2012
    Brand new remodel was very nice....service for Easter Sunday price-fixed was excellent
    Special Features:
    notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • The restaurant recently opened
    VeronicaVIP
    Dined on 4/7/2012
    The restaurant recently opened (used to be the Whistling Swan) and everything was excellent! Our server was friendly and knowledgeable and the food was delicious. We'll definitely be back!
    Special Features:
    romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Avellino was only open for
    OpenTable Diner Since 2011
    Dined on 4/6/2012
    Avellino was only open for a few days when we went for dinner. The resaurant is loud, the acoustics are not great-maybe not a good choice for a romantic dinner on a weekend. But the food was great. The sauce was amazing, the salad was just right. The wine list was had several reasonable good options. I will definately go back, I cannot wait to try other items on the menu.
    Special Features:
    fit for foodies, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • What a change from the old
    OpenTable Diner Since 2005VIP
    Dined on 4/6/2012
    What a change from the old restaurant here! Totally revamped, much more casual (not shorts casual) and a great menu. We were really impressed with the menu, food quality, and service. The timing was also just perfect, I dont want my first course 30 seconds after I order it. We like Rovezzi's but the prices have gotten too high for the food ($35 for a filet?). Enrico shook our hands and asked how everything was ans thanked us for trying them out, very classy! Definitely no "start up bugs" here"
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Fantastico! Will definitely
    OpenTable Diner Since 2012
    Dined on 4/4/2012
    Fantastico! Will definitely be back to experience the chef's table.
    Special Features:
    fit for foodies, neighborhood gem, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet