Cape Cod
Cape Cod

Cape Cod

  • Dining Style: Fine Dining
  • Website: http://www.thedrakehotel.com/dining/cape-cod
  • Phone: 3129324347x
  • Hours of Operation:
    SUNDAY - SATURDAY : 5:30-10PM

    BAR ON FRIDAYS AND SATURDAYS OPENS AT 5:00pm

    OYSTER BAR NOW OPEN !! FRIDAYS /SATURDAYS AT 5:00pm

    THANKSGIVING DAY OPEN FROM 3:30 -9:30pm prix fixe Menu available

  • Payment Options: AMEX,Discover,MasterCard,Visa
  • Cuisine: Seafood, Continental
  • Executive Chef: HERVE CUYEU
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar/Lounge, Beer, Counter Seating, Full Bar, Non-Smoking Restaurant, Private Room, View, Wheelchair Access, Wine
  • Catering: In the Cape Cod we are able to accomadate groups after inquiry with the General Manager, Theodore Daskalopoulos at 312-932-4347 or ted.daskalopoulos@hilton.com.

    Our Captain's Quarters dining space is perfect for up to 10 guests.
    Group's sizes 20-50 can be also accomated in the main dining room.
    We will also consider larger parties. Please contact us for more information.
  • Entertainment: None
  • Special Events: SPECIAL EVENTS COORDINATOR : AMY VERDON

    PLEASE CONTACT AMY AT: amy.verdon@hilton.com for bookings of groups 15 and over .

Getting there

  • Cross Street: Michigan Avenue & Lakeshore Drive
  • Public Transit: CTA Train - Red line, Chicago stop
    CTA buses 145, 146, 147, 151
  • Parking: Valet
  • Parking Details: Discounted valet parking is available when you dine at the Cape Cod. Valet parking is provided seven days a week with a flat rate of $14.00 for three hours. After three hours, normal rates apply
A word from Cape Cod
The Cape Cod, a much honored seafood restaurant, boasts of fresh seafood from the Atlantic and Pacific Oceans, from the lakes and freshwater streams. It has been consistently named as one of America's finest dining spots since opening in 1933. Zagat's consumer survey also picked the Cape Cod as a top hotel restaurant. It was recently inducted by Nation's Restaurant News into the Fine Dining Hall of Fame.

Located on the arcade level, the cozy restaurant, established in 1933 is decked with nautical paraphernalia. Nautical themed, wooden beams, hanging copper pots and stuffed sailfish adorn the room, walls and ceiling of this immensely popular restaurant. Reservations are very strongly recommended.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerRomantic
Cape Cod reviews from OpenTable diners
46 reviews since May 23, 2014
Overall Rating4.1
  • Food4.3
    Service4.1
  • Ambiance4.2
    Noise LevelQuiet
84% of reviewers would recommend this restaurant to a friend.
special occasion (35)romantic (27)fit for foodies (14)neighborhood gem (11)notable wine list (10)good for groups (6)scenic view (4)great for lunch (3)late-night find (2)vibrant bar scene (1)kid-friendly (1)great for brunch (1)Show More
  • We thoroughly enjoyed our
    OpenTable Diner Since 2007VIP
    Dined on 3/14/2008
    We thoroughly enjoyed our visit and look forward to dining there again!
    Special Features:
    fit for foodies, romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • One of my favorite places
    Disappointed
    Dined on 11/4/2006
    One of my favorite places in the city. They have the best lobster bisque of any restaurant. Food & service are great.
    Special Features:
    vibrant bar scene, fit for foodies, good for groups, late-night find, neighborhood gem, notable wine list, romantic, special occasion, great for lunch, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate