Grove Artisan Kitchen at Miramonte Resort & Spa
Grove Artisan Kitchen at Miramonte Resort & Spa

Grove Artisan Kitchen at Miramonte Resort & Spa

  • Dining Style: Casual Elegant
  • Website: http://www.miramonteresort.com/luxury-palm-springs-restaurant.php
  • Phone: 760-341-7200x
  • Hours of Operation:
    Breakfast: Monday - Sunday: 6:00am - 11:00am; Lunch: Monday - Sunday: 11:00am - 5:00pm; Dinner: Monday - Sunday: 5:00pm - 10:00pm
  • Payment Options: AMEX,Diners Club,Discover,MasterCard,Visa
  • Cuisine: Continental, Californian, Contemporary American
  • Executive Chef: Adam Votaw
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Farm to Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Entertainment: Every Thursday 5pm-8pm songbird Gina Carey live entertainment.

Getting there

  • Parking: Hotel Parking
  • Parking Details: Complimetary Valet Parking when Dining in Grove Artisan Kitchen.
A word from Grove Artisan Kitchen at Miramonte Resort & Spa
The Grove Artisan Kitchen is known for its "farm to table" fresh seasonal California cuisine featuring ingredients from local artisan growers simply prepared with time honored techniques. Local and regional farms and ranches are credited to create the most enticing restaurant menu in the Coachella Valley. The menu features organic produce, "home grown" fresh herbs, farm raised meats and poultry, fresh Pacific seafood, house-made pastas, prime dry-aged meats and innovative vegetarian dishes. Presentation style is uncomplicated with focus on the intricate balance of flavors.

Continued
Foodspotting photos
See all photos
Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
Grove Artisan Kitchen at Miramonte Resort & Spa reviews from OpenTable diners
30 reviews since May 24, 2014
Overall Rating4.1
  • Food4.2
    Service4.2
  • Ambiance4
    Noise LevelModerate
55% of reviewers would recommend this restaurant to a friend.
special occasion (13)great for outdoor dining (12)neighborhood gem (12)fit for foodies (10)good for groups (8)great for lunch (8)romantic (7)scenic view (6)great for brunch (5)notable wine list (2)kid-friendly (2)vibrant bar scene (1)hot spot (1)Show More
  • Very friendly staff. Excellent
    WahooladyVIP
    Dined on 3/1/2010
    Very friendly staff. Excellent service. Excellent menu and better than average prices. The salads are fresh and plentiful. I am going back soon. Cute little gift shop in the building.
    Special Features:
    fit for foodies, neighborhood gem, special occasion, great for lunch, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • The was the first visit for
    OpenTable Diner Since 2004
    Dined on 2/20/2010
    The was the first visit for our party of six, but will not be our last. Everyone enjoyed their prix fixe menu choices. Two of us had the lobster bisque and agreed it wasn't as expected, but the salmon and NY Steak entrees were delicious!
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • My girlfriend & I had a lovely
    shellymonstr
    Dined on 2/14/2010
    My girlfriend & I had a lovely time and were treated so well on Valentine's day. The food was outstanding, our waiter was accommodating, and though we sat right on the kitchen line it wasn't terribly loud or uncomfortable. We loved it there!
    Special Features:
    fit for foodies, great for outdoor dining, kid-friendly, romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Wonderful, friendly, prompt,
    OpenTable Diner Since 2010
    Dined on 2/14/2010
    Wonderful, friendly, prompt, polite, helpful service. Exquisite, large salads. Delightful scenic view from outside tables. An extremely pleasant dining experience.
    Special Features:
    great for outdoor dining, neighborhood gem, romantic, scenic view
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • We very much enjoyed the food,
    OpenTable Diner Since 2009
    Dined on 2/14/2010
    We very much enjoyed the food, service, and ambiance. Plan an early dinner and take in the added attraction of the surrounding mountains during afternoon, dusk and evening. Although the food was not exquisite, it was delicious, the portions were adequate, and therefore we'll return. The only down side is that the same kitchen services the bar and patio and therefore becomes hectic and on our evening, a bit too smokey. It is a restaurant to be experienced and enjoyed, at least once!
    Special Features:
    good for groups, neighborhood gem, romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • I ate there twice during a
    SilverSpringRealtor
    Dined on 2/13/2010
    I ate there twice during a four-night stay in the area. The first night was busier, and it took the waiter a long time to get our drink orders. All went well after that, and we loved the food. My fiance and I shared a very nice spinach salad to start. My entree was a panko-crusted Pacific sea bass with vegetable "spaghetti", a wonderful choice. I tasted my sister's mushroom risotto -- also great. My fiance and my mother both had the petite filet mignon. My mother thought hers was perfect, my fiance thought his was a bit dry (but he likes his red meat bloody)-- I didn't taste them so I can't comment. My fiance got the osso buco the second visit, and liked it very much. I loved the sea bass so much the first night that I got it again.
    Special Features:
    fit for foodies, good for groups
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • This was our first visit,
    WWAREMMP
    Dined on 2/13/2010
    This was our first visit, and a pleasant dinning experience to say the least. Starting with a friendly greeting from the hostess, the service escalated as the evening progressed. Our waiter was very professional and attentive, without being intrusive. He made sure that we were able to dine at our own pace. The manager visited our table to assure that our dining experience was pleasurable. The quality of the food matched the quality of the service. My wife and I were impressed with the diversified menu selection, as we each have different tastes. We had a most enjoyable evening and plan to return and experience more of the menu's delights.
    Special Features:
    fit for foodies, great for outdoor dining, neighborhood gem, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Great Restaurant! The staff
    OpenTable Diner Since 2006VIP
    Dined on 2/4/2010
    Great Restaurant! The staff goes out of their way for you. The food is first class.
    Special Features:
    fit for foodies, great for outdoor dining, romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • We visited Grove twice during
    OpenTable Diner Since 2004VIP
    Dined on 1/2/2010
    We visited Grove twice during a recent vacation in Palm Springs. The first time we were there we rated the food as outstanding. Unfortunately the same could not be said for our second visit when we brought friends (since we enjoyed our first visit so much). On the second visit the dining room was thick with smoke from the kitchen so they had the doors open leaving the room quite cold. The food on this time was not nearly the same caliber in terms of taste or presentation that we enjoyed on our first visit. I would still recommend the Grove (great prix fixe and the deserts are amazing) but they may have some difficulties with consistency so probably not the best bet for a special evening.
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • An incredible restaurant and
    OpenTable Diner Since 2009
    Dined on 12/12/2009
    An incredible restaurant and dining experience all the way around! Fresh, exciting and delicious food. Great service. Definitely a place for repeat visits!
    Special Features:
    fit for foodies, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • This was our first time dining
    OpenTable Diner Since 2009
    Dined on 12/10/2009
    This was our first time dining at the Grove. It was my husband's 70th birthday, so I wanted it to be a memorable event. I chose the Grove based on the content of the on-line menu and also because The Miramonte is a lovely resort. From the moment we walked in, we were treated like royalty by the entire staff! Everyone was extremely attentive, and Kevin was the best waiter ever! We can't wait to go back! I think it will probably be for Tapas night, looked like fun! Honestly, for me personally, I can't remember the last time I had a dining experience that lacked absolutely nothing! Everything was perfect! I'm telling all of our friends!
    Special Features:
    vibrant bar scene, fit for foodies, neighborhood gem, notable wine list, romantic, special occasion, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • This is a hidden secret that
    Ellen
    Dined on 12/9/2009
    This is a hidden secret that deserves to be shared. The menu is seasonal, sustainable, and supports the farm to table concept that is so popular with environmentally friendly customers. But most of all it tastes suberb. I have tried many of the offerings and have been so impressed with the freshness and great taste. Great place to take someone to impress or just enjoy the great service and food.
    Special Features:
    fit for foodies, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • The food and service were
    OpenTable Diner Since 2008VIP
    Dined on 9/26/2009
    The food and service were outstanding. The Prix-Fixe menu was a great value. I personally believe that the food is the best in the valley.
    Special Features:
    fit for foodies, great for brunch, great for outdoor dining, neighborhood gem, romantic
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Food + service was good, but
    ruvy
    Dined on 9/5/2009
    Food + service was good, but it wasn't a great dining experience. I booked a table for 2 + noted it was for our anniversary. I went to the restaurant ahead of time and the hostess confirmed we were set. We arrived on time and were shown to the worst table- far back corner, against 2 walls, no ambiance. When I said no, the host Don told me if I didn't like it I could speak to a manager. That was rude- he should have said the table will be ready in a few moments and have a seat. Eventually we did get a great table. The waiter was efficient and offered good recommends, but not one person said happy anniversary. We don't like to be fawned over, but they blew it. Staff lacks warmth. Not a good choice for a special occasion, but the food is good.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Food was reasonably good.
    OpenTable Diner Since 2005
    Dined on 8/22/2009
    Food was reasonably good. Service was harried, irregular, and at the end we were rushed out. My first course arrived 10 minutes before my husband's did. Waiter spent minimal time, did not offer specials (he did to other tables), did not offer coffee or dessert. Hope it was an off night.
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Wow! An amazing restaurant
    OpenTable Diner Since 2005
    Dined on 8/17/2009
    Wow! An amazing restaurant -- we could count on quality, fantastic food each and every visit. We are now officially hooked on The Grove whenever we are in the Indian Wells/Palm Desert area. Wonderful resort, too.
    Special Features:
    fit for foodies, good for groups, great for brunch, great for outdoor dining, kid-friendly, romantic, special occasion, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Spending only two days in
    OpenTable Diner Since 2007
    Dined on 8/5/2009
    Spending only two days in the area and with a plethora of great restaurants to choose from, we decided to have dinner here since we were staying at the Miramonte. To be brief - it was so good, we went the next night as well. The spinach salad was very tasty - one of the best variations of a Waldorf I've ever had. The saltimbocca was uniquely presented, along with more fresh spinach and a polenta cake that was delicious, fluffy and one I wish I had the recipe for. The salmon was memorable, the fresh root and green vegetables complemented the entrees. The house wine selections went well the entrees. Do yourself a favor and get the Prix Fixe.
    Special Features:
    scenic view
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Everything we had was excellent
    OpenTable Diner Since 2009VIP
    Dined on 7/18/2009
    Everything we had was excellent and the Summer Dining special 3 course dinner was an exceptional value.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • This was my 1st time at this
    foodtraveler23
    Dined on 6/18/2009
    This was my 1st time at this restaurant and i was very pleasantly surprised. Lovely decor, and the bar look like it was 'hopping' and the food was very good, and they did a very nice job with their 'restaurant week' menu. Thank you to The Grove!!!! BRAVO
    Special Features:
    vibrant bar scene, fit for foodies, great for outdoor dining, neighborhood gem, romantic, scenic view
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • We will go back should we
    MichaelVIP
    Dined on 6/17/2009
    We will go back should we be invited ... but might not make a point of going there as a special destination. Frankly, perhaps the next time would be great. But, our first visit was not remarkable. The open "exhibition" kitchen is fun ... but the air circulation was lacking and contributed to a dining room that was uncomfortably warm for all. The service was acceptable, no more. The food at our table of 6 was good, but not great. You know --- had the temperature in the dining room been 75 instead of 85 degrees ... who knows ... both service and food would have been perceived as ten degrees higher as well. Just one of those things. However --- if this place were "bad" ... I'd tell you. It is not. It is "good." Try it on a cool nite
    Special Features:
    great for outdoor dining
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Was disappointed. Had expected
    Restaurantweekspecialist
    Dined on 6/16/2009
    Was disappointed. Had expected a lot more. Food was average. Service poor in spite of very few customers. Just a plain old hotel restaurant.
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Wonderful menu selecions and
    cpadresVIP
    Dined on 6/9/2009
    Wonderful menu selecions and great taste and quality.
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet