Avenue B - Permanently Closed

Beginnings

Seasonal Menu

• Arugula$11.00

  egg & bresaola flatbread, caper berries, Bosco Tartufo

• Local greens$7.00

  caramelized cippolini onions, grape tomatoes, aged sherry vinaigrette

• P.E.I. mussels$14.00

  chef's preparation, grilled bread

Chalkboard Menu

• Melon gazpacho$9.00

  shishito pepper tempura, creme fraiche, cilantro

• Pork belly lettuce wraps$12.00

  ginger BBQ, pickles, sweet potato

• Watermelon & tomato salad$9.00

  black olive, queso fresco

• Tuna tartare "nacho"$16.00

• Avenue B charcuterie$11.00

  violet mustard, pickled vegetables, crusty bread

• Falafel$11.00

  quinoa tobouleh, grilles romaine, oven dried tomato & preserved lemon slaw

Main Events

Seasonal Menu

• Wagyu beef meatloaf$24.00

  goat cheese & chive whipped potatoes, crispyonions, blistered tomato jam

• Wild caught fish & chips$25.00

  Napa slaw, malt aioli

• Potato gnocchi$22.00

  peas, roasted cauliflower, arugula, smoked soubise, crispy Pecorino

Chalkboard Menu

• Pan seared black grouper$29.00

  baked garbonzo beans, polenta croutons, peperonata

• Roasted organic chicken breast$25.00

  cocoa & corn ravioli, spinach, crispy leeks

• Hanger steak$33.00

  roasted spaghetti squash, red noodle beans, arugula, black garlic hollandaise

• Farro & caramelized fennel stuffed zucchini$22.00

  sun gold tomato risotto, basil beurre blanc

• Brown sugar smoked duck breast$31.00

  white beans & kale, carrot puree, smoked onion, cherry mostarda

• Griled bronzino$28.00

  black lentils, heirloom tomato relish, olive beurre blanc