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Bread and Stone, New York, NY

Bread and Stone

4.6
4.6
3 Reviews
$31 to $50
Italian
308 E 6th St, New York, NY 10003

About this restaurant

  • Neighborhood gem
  • Charming
  • Great for live music
Upscale Italian cuisine, home made specialty breads and pasta, gourmet Neapolitan pizza, baked on a 500 year old stone. Crafted exotic cocktails (Pepperoni Pizza, Pistachio Cream Pie cocktails) and a sommelier selected wine list. Live accordion and singing, all staged in an intimate vintage New York City building that has been in operation since the 1800s. A cozy candlelit atmosphere, perfect for a relaxing and happy experience for couples, families or even business. Wow factor and instagram moments abound, with our table side preparation of the house Caesar salad and cheese wheel fettuccine Alfredo. Guests may request or dedicate a special song (any genre) performed old school style by our house accordion player. Bread and Stone brings a new luxury to Italian dining. You may have had it before, but you've never had it like this.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Italian, Pizzeria, Contemporary Italian
  • Hours of operation
    Wed–Sun 5:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual

What people are saying

Bread and Stone reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.6
4.6 based on all time ratings
  • 4.3Food
  • 4.7Service
  • 4.4Ambience
  • 4.1Value

NoiseModerate

3 Reviews
  1. hrtchkr

    New York City25 reviews

    5.0

    Dined on December 2, 2023

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Cozy little place with an interesting take on Italian food and live accordion music. The Brussels sprouts Caesar doesn't really have a Caesar dressing but is delicious in it's own right. The Manzo Bolognese was hearty and flavorful. But probably the strongest item on the menu was the pizza. We had the Margherita which had a surprisingly sweet (but tasty) sauce complemented by a crust that was also slightly sweetened by a honey drizzle. My only complaint is the somewhat limited wine selection, but we will be back.

    Is this helpful?

  2. Dininginthecity

    New York City7 reviews

    2.0

    Dined on November 11, 2023

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 4
    Really wanted to like this place more. Space is great. Our waiter was very attentive. The drinks were good. The food not so much. We got the pizza fritta for the appetizer and the sauce was cold. Bucatini had way too much garlic and my date wasn't able to finish it. The pappardelle was a bit better but there were a lot of different flavors that didn't come together. Lastly, their red sauce was too sweet for my taste and too much onions.

    Is this helpful?

  3. JodiB

    New York City1 review

    5.0

    Dined on October 11, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Comfortable, not rushed, excellent food, shareable portions, simple menu, will be returning

    1 person found this helpful

FAQs

Bread and Stone is rated 4.6 stars by 3 OpenTable diners.

Permanently Closed

This restaurant is permanently closed.

Google Map for Bread and Stone

308 E 6th St, New York, NY 10003

Additional information

  • Neighborhood
    East Village
  • Hours of operation
    Wed–Sun 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Italian, Pizzeria, Contemporary Italian
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
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