Mio Restaurant
Mio Restaurant

Mio Restaurant

  • Dining Style: Casual Elegant
  • Website: http://www.miorestaurant.com/
  • Phone: 2029550075x
  • Hours of Operation:
    Lunch: Monday - Friday: 11:30am - 2:30pm
    Bar menu available from 2:30 to close
    Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 10:00pm
  • Payment Options: AMEX,Diners Club,Discover,MasterCard,Visa
  • Cuisine: Latin American, Puerto Rican, Latin / Spanish
  • Executive Chef: Roberto Hernandez
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Dancing, Entertainment, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Catering: Please contact the restaurant for catering questions.
  • Entertainment: "Puerto Rico Fridays" are a staple, where an authentic Puerto Rican focused menu, including roasted suckling pig and "mofongo", is offered tableside, in addition to Mio's standing menu.

  • Special Events: Mio offers a raised floor VIP area with complete A/V set up. Perfect for corporate and fund raising meetings and/or happy hours.
    Please contact Francisca Iguina at Francisca@miorestaurant.com or at events@miorestaurant.com for further details.

Getting there

  • Cross Street: On the corner of L Street between 14th & 15th Streets
  • Public Transit: McPherson Square - Orange and Blue line - (two blocks away) - exit to Vermont Avenue and Farragut North, Red line (4 blocks).
  • Parking: Public Lot
  • Parking Details: Colonial Parking is conveniently located right next door to us. They offer valet in the evenings.
    Also, there is plenty of street meter parking available.
A word from Mio Restaurant
Affectionately called the Embassy of Latin America in Washington, D.C., Mío has captured the hearts and palates of D.C.’s most influential Latin Americans and Washingtonians with a convivial table and “Cocina Abierta” (open kitchen) culture. Under the management and ownership of long time D.C. restaurateur, Manuel Iguina, and under Chef Roberto Hernandez seasoned expertise, Mío presents daily a unique menu from Latin America’s most influential cuisine capitals - a menu sophisticated in flavor yet true to its origins. In our kitchen all are welcome, the summers on the beach in the Caribbean, a Sunday parillada, the corner taquería, cevichería, lechonera and the arepera, all in one place. Just south of Thomas Circle, Mío also features modern American selections in a convivial atmosphere where customers are treated with Latin hospitality. Don't miss "Puerto Rico Fridays" - with a genuine roasted lechón and expanded Puerto Rican menu.



¡La Cocina esta Abierta!
Continued
Foodspotting photos
See all photos
Mio Restaurant reviews from OpenTable diners
86 reviews since June 22, 2014
Overall Rating4.3
  • Food4.4
    Service4.3
  • Ambiance4.4
    Noise LevelModerate
97% of reviewers would recommend this restaurant to a friend.
fit for foodies (50)special occasion (35)good for groups (32)great for outdoor dining (28)romantic (26)neighborhood gem (25)vibrant bar scene (22)great for lunch (21)hot spot (21)notable wine list (13)great for brunch (7)late-night find (2)kid-friendly (2)Show More
  • Puertorrican at a Puertorrican rest
    valdines
    Dined on 3/19/2014
    As a Puertorrican, I love it. It's the closest you'll get to the real thing. It's really well seasoned and I looove their crispy mofongo de yuca. They have roasted whole pig on Fridays, too!! The only down side is that it's not exactly cheap. Especially with being from PR, where you find these dishes all over the place at sometimes dirt cheap prices, it may be hard to swallow to pay $13 for a Cuban sandwich. But, it's worth it, since you can't find Puertorrican food almost anywhere else in DC and it does have an upscale twist to classic dishes, and it works really well. It doesn't seem forced while maintaing the essence of the original. I will be back, and I already have been there like 5 times :)
    Special Features:
    fit for foodies, good for groups
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • mixed review
    dclingVIP
    Dined on 3/16/2014
    Nice place and I will give it another try, but there were some problems. Our reservation was at 2 on Sunday ---- didn't know that they quit serving at 2:30. We ordered fried plankton and they were inedible. I think the dish had been under a heat lamp and the fritters were edible, but overcooked. the main dishes Rock Fish and Salmon were quite good. The coconut brulee was also over cooked and I only ate 2 bites. When we mentioned the problems with the food, there was no offer to take it off the bill. I know people who love Mio and I will give it another try.
    Special Features:
    vibrant bar scene, great for brunch
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • We truly enjoyed the food
    AnDRoll
    Dined on 3/15/2014
    We truly enjoyed the food at Mio and the portions are extremely generous. The food presentation is also excellent. This is a must visit restaurant in Washington, DC.
    Special Features:
    fit for foodies, good for groups, great for brunch, romantic, neighborhood gem, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Lunch anyone?
    SPALVIP
    Dined on 3/14/2014
    ...in a quiet atmosphere and 3 courses reasonably priced at $22 pp prix fixe? Bring it on. The food was absolutely delicious and the portions were dinner-sized. It was relatively late so there were just a few people in the restaurant having lunch. As a result, my friend and I were able to have a conversation without shouting at each other while we caught up on events in our lives. Mio is a true gem. This was my 3rd or 4th time there. Each time has been just as good as the previous visit. It's great when a restaurant shows consistency in the quality of its service, food (taste, flavors, portions) and atmosphere. Mio definitely does that and deserves to be considered as one of DC's best restaurants.
    Special Features:
    fit for foodies, good for groups, great for outdoor dining, neighborhood gem, hot spot, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • Unique Cuisine
    Wilhoff
    Dined on 3/10/2014
    The menu at Mio contains many dishes I had never seen (as a frequenter of Latin American restaurants), and the introduction to them was delightful. The food was uniformly tasty, served at the right temperature by an attentive but non-hovering staff. I would have turned down the volume of the background music a notch, but we managed to have conversations without difficulty. Worth a visit!
    Special Features:
    fit for foodies, neighborhood gem, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Great food and great place to be
    mikstgo
    Dined on 3/8/2014
    Went with my family - from grandparents to grandkids - to celebrate my parent's anniversary. Menu was authentic and there were options for the kids. Service was amazing - even the kids felt special. The perfect mood for the perfect night. I will definitely be back!
    Special Features:
    fit for foodies, good for groups, notable wine list, kid-friendly, romantic, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Takes you back home.
    OpenTable Diner Since 2013
    Dined on 3/7/2014
    Been from Puerto Rico I know my food verry good. The way that the chef has accomplished to infuse the puertorican flavors with international flavors is spectacular.
    Special Features:
    fit for foodies, vibrant bar scene, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Excellent Food and Service
    StatProf
    Dined on 3/6/2014
    I have eaten at Mio twice. Everything was terrific. This restaurant gets my highest recommendation!
    Special Features:
    fit for foodies, good for groups, neighborhood gem, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Too much for too little
    Jeanese
    Dined on 3/1/2014
    Costs too high for a relative lack of quality food.$12 too much for kale salad. The red fish was too small. Too small empanadas and acappuerias and fish fritas. The chicken was perfect with pasta. I added the mojito sauce and made it amazing (husband did not like it; I loved it.
    Special Features:
    notable wine list, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • Never disappoints
    WRod
    Dined on 2/28/2014
    Been here at least once every 3 months since I first went and it is always a great outing. Although it's known mostly for its Puerto Rican fare (particularly the pig on Friday nights), it has a good fusion on different plates that keeps it interesting even if you've had the traditional dish before. A well established and experienced chef, nice bar service and a great restaurateur owner make this a truly enjoyable experience.
    Special Features:
    fit for foodies, good for groups, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Muy Delicioso
    leebles73VIP
    Dined on 2/25/2014
    This is my third time going to Mio. The food and service are very consistent. The yucca fritos are so good - highly recommend. We both had the pork tenderloin with manchego with a wine reduction. It was good, but be cautioned - it was a bit on the salty side - probably the cheese or maybe they overseasoned the sauce and as it reduced, maybe it concentrated the salinity. At any rate, it was still a good dish. They have a happy hour lounge, which can get a bit loud and be heard in some parts of the dining room. But that is part of the ambiance.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Wonderful Meal
    Grateful
    Dined on 2/17/2014
    Our experience with food and ambiance was positive, but the overall service provided by our server, Cynthia, made the visit to Mio extra pleasant and fun. She was great about giving us recommendations and very engaging in a pleasant way. We especially appreciated the calamari appetizer!
    Special Features:
    good for groups, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • A little piece of heaven!
    Aide
    Dined on 2/15/2014
    We were greeted at the door by Manuel, the restaurant owner. His attention, friendliness and hospitality made us feel like we were visiting relatives. We were serenated with a beautiful bohemia. We ordered a Tempranillo 2011 and so the night began. The appetizers were flavorful and rich. For dinner, we ordered the vegan mofongo, bistec encebollado, calamares and a very tender pork loin covered in manchego and guava sauce. Daniela's service and attention to detail was an amazing addition to our visit. We met Giovanna on our way out and thanked her for a wonderful meal and we even took a picture with her. Thank you Manuel, Giovanna and staff for a little piece of heaven in the city!
    Special Features:
    fit for foodies, good for groups, notable wine list, romantic, neighborhood gem, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Party of 8
    ExcellentVIP
    Dined on 2/15/2014
    We had a party of eight on 2/15.. we delayed Valentine's for 1 day.. the food, service and ambiance were excellent. The combination of Manuel Aguina as owner and Giovanna as Chef can't be beat.. Kudos for a great Valentine's
    Special Features:
    fit for foodies, good for groups, vibrant bar scene, great for brunch, notable wine list, neighborhood gem, hot spot, great for lunch, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Fantastic lunch
    levyj413VIP
    Dined on 2/14/2014
    My wife came down for lunch. I was looking for great tres leches cake, and Googled the best in DC. The reviews were right on target - it was fantastic. The rest of both our lunches was delicious, too: kale salad, steak sandwich, traditional Puerto Rican chicken dish (sort of like a stew with rice), and bread w/seasoned butter.
    Special Features:
    great for lunch, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Disappointing
    DisappointedVIP
    Dined on 2/12/2014
    The decor was nice, but appeared depressed. The service was lackluster. The kale salad was the best. My wife meat dull and chewy. My red snapper perfect, but accompanied by a poorly made tomatoe sauce. It tasted straight from a can. Dulce de leche desert was tasteless, the waiter noticed that we did not eat it. His response, let me substitute it for something on the house. When we said no, he just brought us the check. Should have taken the dessert off the bill. I grew up in Puerto Rico, this was a poor sample of puertorican food. Not going back.
    Special Features:
    good for groups
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Mmm mmm mofongo
    NYfoodie
    Dined on 2/11/2014
    The food is genuinely good and true to its Puerto Rican roots.
    Special Features:
    fit for foodies, good for groups, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • not much for vegetarians
    sue2011
    Dined on 2/11/2014
    Was a little disappointed by the lack of vegetarian options on the entree menu. There are two salads on the starter menu but virtually nothing definitively vegetarian on the rest of the menu, save for a couple of offerings (pizza and risotto) that can be made veggie by replacement of veggies for meat. Will go back for happy hour (for convenience) but not likely for lunch.
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Small expensive brunch
    OpenTable Diner Since 2007VIP
    Dined on 2/9/2014
    I'd been here for dinner and liked it and I wanted to try their brunch. I live 2 blocks away and walk by it everyday. I was really disappointed. My boyfriend ordered their guava and cream cheese stuffed French toast. For the price we assumed of would be a big dish with French toast. (Like the stuffed French toast at cafe dupont) Instead it was more like a small round sweet bun that was cut, put guava jam and cream cheese in the middle, and then put in a panini press. It was maybe 2inches in diameter and he ate it in a few bites. On the side were a few pieces of cut melon. Nothing particularly excited. The biggest thing on the plate was the pieces of lettuce used for garnish. For $18 I had expected much more. Definitely not going back.
    Special Features:
    good for groups
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Amazing
    Miller
    Dined on 2/7/2014
    I loved the ambiance and food from Mio, this is the third time at still amazing. Friday Puertorican pork is to die for, and the mojitos..... wow. We had the tuna tartar and is fantastic. The steak and salmon dishes superb. The service is the best. Our server Cynthia did an amazing job, very friendly and knowledgeable of the menu and did great recommendations.... don't forget dessert, guava cheesecake and cheese flan...... amazing..... thank you
    Special Features:
    fit for foodies, good for groups, vibrant bar scene, great for brunch, notable wine list, romantic, neighborhood gem, hot spot, great for lunch, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • Great ambiance and incredible
    bengm144
    Dined on 2/3/2014
    Great ambiance and incredible service. Clamari appetizer was fantastic. Entree fish was dry and low in flavor, plantain cakes were even drier and barely edible.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Amazing!
    OpenTable Diner Since 2013
    Dined on 2/2/2014
    I was in DC visiting my brother and went here for Sunday brunch. I was super excited after learning the Chef Giovanna Huyke was the Executive Chef on this gem of modern Puerto Rican cuisine. Excellent Service. The promise of an excellent meal was fulfill; I had a Monte Cristo sandwich made in mallorca bread which took me back to my days in the island. My daughter had the chocolate panckakes, she loved them. My brother's medianoche sandwich with a sidd of eggs was also a big hit. I have to say that the typical Puerto Rican pastries are made at the restaurant by Chef Huyke herself. She came to our table and was simply a delight. Love this place. Can't wait to be back and take more mallorcas with me!
    Special Features:
    fit for foodies, great for brunch, romantic, neighborhood gem, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Love Mio
    ThaiMK66
    Dined on 2/1/2014
    This is a great blend of Puerto Rican and Peruvian! They do both really great! I love Mio. And, the staff and service are excellent!
    Special Features:
    fit for foodies, good for groups, kid-friendly, romantic, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Mio- Viva Puerto Rico
    BitriVIP
    Dined on 1/31/2014
    I have dined at Mio on at least five occasions and have always enjoyed the food. My experience this past Puerto Rican Friday was not as pleasant as usual. I found the "Lechon" and the "Chillo Frito" a bit bland. As a native Puerto Rican my standards for Puerto Rican food are quite high but I have no doubt that Chef Huyke and her team can meet and surpass my expectations. I will consider my experience last Friday a fluke and I hope to continue to enjoy the "comida sabrosa" (delicious food) I always receive at Mio Restaurant.
    Special Features:
    fit for foodies, good for groups
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Exquisitie!
    MSA55
    Dined on 1/28/2014
    Such an enjoyable lunch! Our reservation was early (11:30), so the restaurant was quiet, but by the time we were done, the place was buzzing with many happy customers, all enjoying themselves. The staff was friendly, attentive, and efficient. The food was amazing: a small but varied menu, great presentations, and simply delicious. The express lunch is a great idea (pick one appetizer, one entre, one dessert). The look of the place is modern, clean, and appealing. Can't wiat to return for evening cocktails in their amazing lounge area!
    Special Features:
    vibrant bar scene, great for lunch, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • Servings are Great for Sharing
    Carmen
    Dined on 1/24/2014
    We can't make up our minds as to what to order and the servings are very generous... so we share! The quality of the food is outstanding. The staff knows the menu by heart and is very well trained.
    Special Features:
    fit for foodies, good for groups, great for brunch, kid-friendly, neighborhood gem, hot spot, great for lunch, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Disappointing evening
    Traveler
    Dined on 1/24/2014
    I have patronized Mio's Restaurant several times over the past few years and the meals have always been fantastic until this dining experience. I and the other members of my party were disappointed with our dining experience on this occasion. The main dishes roast port with rice and Rockfish were bland. Even adding salt and pepper could not salvage the main dishes ordered. I left over have of my plate as well as the other members of my party.
    Special Features:
    fit for foodies, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Muy Bueno!!!
    JAMAC
    Dined on 1/17/2014
    Can you remember when you went to a restaurant and the sommelier recommended a lower priced wine than the ones you pointed out? It happened to us at Mio. That was part of an excellent dining experience. Seafood Stew, Duck al a risotto, and the most interesting Veal Lasagna build on plantains. We'd recommend all of them. Waiter was helpful with recommendations and they gave us just the right amount of attention. Great way to celebrate a friend's birthday. We had 2 folks who are gluten free dinners and there was plenty to choose from or they were willing to make substitutes.
    Special Features:
    fit for foodies, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • This was my favorite place
    Stephen
    Dined on 1/16/2014
    This was my favorite place I went to during Restaurant Week. The service was wonderful and the food was delicious. An absolute success!
    Special Features:
    fit for foodies, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Terrific!
    SWB1VIP
    Dined on 1/15/2014
    Food was superb...more or less authentic versions of PR food with high end ingredients. Mojitos and margaritas use all fresh ingredients and are great. Nice vibe, good friendly service and loud....really, really loud. If you don't mind shouting to your guest, this is a very nice option and highly recommended.
    Special Features:
    fit for foodies, vibrant bar scene, romantic, neighborhood gem, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Best Latin restaurant in DC
    OpenTable Diner Since 2014
    Dined on 1/15/2014
    Chef Giovanna Huyke, is wonderful. The food was excellent. Best Latin restaurant in DC
    Special Features:
    good for groups, romantic, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Great for lunch - and likely more..
    Ron3405VIP
    Dined on 1/15/2014
    I had a great lunch at Mio - the menu was terrific, the flavors were excellent, the service was perfect, and prices were good - so a great lunch in every way. I did not see the dinner menu so I can't tell you about eating at other times, but I would assume that the experience would be very similar.
    Special Features:
    neighborhood gem, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Great Food and Drink
    Ellen
    Dined on 1/14/2014
    We had a wonderful meal at Mio, starting with Pisco Sours and serviche, and then a truly beautiful whole red snapper and some of the best duck breast I've had in a while. Starches, and the flan at the end, were a little heavy, but that was minor compared to the overall quality of the food.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Best DC Dinner and Booze
    NotEasyToPlease
    Dined on 1/14/2014
    Mio is my #$1 spot in DC. Go there every time I get back to our nation's capital. The service is fun, yes fun, informative, and attentive. The food is delish with great flavors that make Mio unique. The house special drinks will have you wobbling out the door with a big smile. The menu is not setup for tapas, but if you ask nicely, you can order and eat like its a tapas bar. Highly recommended to bring your favorite fun people.
    Special Features:
    fit for foodies, neighborhood gem, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelCannot Recall
  • Great Restaurant Week Menu Choices
    soupiemacVIP
    Dined on 1/14/2014
    My husband and I took advantage of the three course dinner options and had the chance to sample six wonderful selections. The crab & mufongo cakes and the red beans with fried plantain were both great starters. I thoroughly enjoyed the tuna and steak main dishes as well. I am not a huge dessert person, but I did like the lightness of the flan cake and was surprised by the hot chocolate option that reminded me of my campfire s'mores. The wine selection was pretty good and not overly high priced. The staff was very friendly and the service was quick. Overall, we had quite an enjoyable evening! I can't wait to go back again.
    Special Features:
    fit for foodies, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Always Great ..
    Mesha
    Dined on 1/14/2014
    I work in the area and everytime a meeting is scheduled during lunch .. I frequesnt to Mio or a neighboring restaurant. I love the food, atmosphere and staff are very pleasant, friendly, and know the menu. I never encounted having a wait time when dining. I recommended this restaurant to my collegues and they love it as well. Keep up the good work! I wll be back very soon for another great dining experience. Thank You
    Special Features:
    fit for foodies, good for groups, great for outdoor dining, scenic view, neighborhood gem, hot spot, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Just what I needed...
    Lovlatinfood
    Dined on 1/3/2014
    I grew up in Florida and ate latin food particularly from the Carribean on a daily basis. This is something you can't find much of in DC. Mio has added an upscale twist to it which made it more rewarding. The environment was classy, yet not stuffy, and the food was delicious. I look forward to returning but with additional people this time.
    Special Features:
    good for groups, vibrant bar scene, romantic, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • Mio, MY!
    BobbyWorld
    Dined on 12/28/2013
    3rd time to this restaurant and each visit is better than the last. The food-terrific (like Mom makes). The service-excellent. Giovanna-a joy. She has come by the table each time. Not just to inquire about the meal, but also just to chat.
    Special Features:
    fit for foodies, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • The servers looked like they
    OpenTable Diner Since 2011VIP
    Dined on 12/23/2013
    The servers looked like they did not want to be there. Food was ok. Nothing special. Better off spending your money elsewhere.
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Great time
    Noemi
    Dined on 12/21/2013
    Enjoyed my dish - i had the vegetarian navy beans with yuca - it was very flavorful. MY husband had a steak dish which was okay. The bread and seasoned butter was so so good! The service at Mio is always REALLY great. This is my second time back and I enjoy it every-time.
    Special Features:
    romantic, neighborhood gem, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.