Restaurant Patois Details

• Dining Style: Fine Dining
• Website: http://patoisnola.com
• Email: info@patoisnola.com
• Phone: (504) 895-9441
• Hours of Operation: Lunch: Friday: 11:00am - 2:00pm; Dinner: Wednesday & Thursday: 5:30pm - 10:00pm, Friday & Saturday: 5:30pm - 10:30pm; Sunday Brunch: 10:30am - 2:30pm
• Payment Options: AMEX, Discover, MasterCard, Visa
• Cuisine: French, Contemporary American
• Executive Chef: Aaron Burgau
• Dress Code: Business Casual
• Accepts Walk-Ins: Yes
• Additional Details: Bar Dining, Bar/Lounge, Cafe, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Weekend Brunch, Wine, Wine Bar
• Catering: Decided at the restaurant's discretion
• Private Party Facilities: Private functions are an option on Monday and Tuesday for a price depending on the number of guests and cuisine requested.
• Private Party Contact: Leon (504) 615-8646