My favorite restaurant
I love this place. It was my second time there, and both times the food and service were outstanding. I can't wait to go back.
1/1/0001 4:00:00 PM
Servino Ristorante has a new
Servino Ristorante has a new chef, Massimo Covello, previously of Piazza d'Angelo, who has completely overhauled the menu. It now features local organic produce and meat which translate into flavorful and delicious food! Service was attentive and helpful. The restaurant is literally on the bay and has gorgeous views of the water, Angel Island and San Francisco in the distance. A real neighborhood gem!
3/21/2013 5:00:00 PM
A gluten-free Italian restaurant
If you are gluten-free, you'd be very happy at Servino. They have a pretty extensive gluten-free menu and they offer gluten-free bread, pasta, pizza, and beer. The food is delicious with nice presentation and you definitely can't beat the great view!
3/27/2013 5:00:00 PM
Servino's has made a full-turn-arou
Servino's has made a full-turn-around. With Natale Servino as General Manager and his cousin Massimo Covello as Executive Chef...the new vibe is sophisticated yet comfortable. The food is fabulous with Massimo bringing his native roots to your plate fresh from Italy. This is where the SF Chefs come to eat and not to be missed.
3/29/2013 5:00:00 PM
New Chef Massimo, means much
New Chef Massimo, means much improved food. Time for locals to come back as a return to a great italian meal.
4/6/2013 12:00:00 AM
A wonderful experience, have
A wonderful experience, have not been here for years and I will go back more especially with their extensive gluten free menu. Had the pleasure of meeting the chef a warm and accomplished individual.
4/21/2013 4:00:00 PM
While our waitress was very
While our waitress was very good, the support staff of bussers were extremely lackadaisical. No water, no utensils, no taking the dishes off the table when the entrees arrived. We had to ask for all of this. Timing was a bit off. But we throughly enjoyed our meal.
The halibut was delicious!
5/11/2013 4:00:00 PM
Massimo, the chef, has made
Massimo, the chef, has made Servino Restaurant one of the best Italian restaurants in the Bay Area. He really is that talented.
The house made pasta and sauces are superb. Seafood, fowl, beef and pork are masterfully prepared. The service is excellent and the ambience is very good. The Tiburon location permits some lovely views of the City across the Bay. It is truly a destination reastaurant that most Bay Area diners have not yet discovered.
5/11/2013 4:00:00 PM
Incredible meal! New chef~ amazing!
fantastic meal- fresh and honest. mushroom pizza, panna cotta, mussels, tuna tartare- our menu was delicious. all organic and natural. and if you are gluten free, he has an entire menu for you. can't wait to go back.
6/7/2013 12:00:00 AM
Must has sunglasses!
The view was unbeatable! Full sun on a perfect Fathers Day lunch. The reservation experience was easy and they mentioned and honored our request for a waterside table.
The food was very good - gnocchi was light and fresh and the steak was tender. Our waiter was exceptionally good - read our mind about what we needed without even being asked and happily accommodated a special request. Only regret was not having room for dessert - they looked enticing.
6/16/2013 12:00:00 AM
Great food in a beautiful setting
We enjoyed a lovely meal, after finally snaring our waitress' attention. The food was delicious, especially the linguine del mare - very fresh seafood in a wonderful sauce. Salads were fresh and tasty, and the panna cotta and creme brulee excellent. Our pinot noir was superb. Although our waitress was attentive to serving our meal once she was found, she abandoned us when we finished the salads and entrees. It took some time to find her to order desserts. The setting was beautiful, on the water, watching the Friday night racing series
8/16/2013 12:00:00 AM
Great Little Place
Nice restaurant on the dock. Very handy for ferry riders from San Francisco. Service was terrific and food was great .
9/8/2013 12:00:00 AM
My friend and I were an hour
My friend and I were an hour late making our reserved time but Servino was gracious and accommodating. Our server made great suggestions for vegan eating and directed me to the cranberry bean salad as a side dish, followed by the kale pasta with chanterelles. Inventive, visually appealing, fresh, and delicious. I would highly recommend these dishes.
9/20/2013 12:00:00 AM
It was a luncheon on a bright Sunday. The view and outside dining experience was just beautiful. The Zuppa de Pesce was outstanding, as well as the burrata with broccolini. Other dishes such as the beet salad were equally delicious. Fresh, local produce & sea food. Sometimes the service was a bit inattentive, but for the most part it was a good experience
11/16/2013 4:00:00 PM