Great food, service needs work
While the food was excellent, the service was poor. Our appetizers arrived in a few minutes, but it took an hour for our main courses to arrive. The manager came to apologize and offered us free dessert, which was nice. There was a large private function ( outing/ convention) that the staff was paying its attention to. By the way, the main part of the restaurant was less than half-filled.
Our server was very lovely- it was the kitchen's fault, not hers. The dining room is extremely warm and beautiful- decoded with chocolate brown velvet curtains and glass-framed large mirrors.
Lastly- it was the first night of Passover and the hotel/ restaurant did not have any matzoh. Shocking for a 5-star hotel chin. Even Walmart in Park City ha
3/24/2013 5:00:00 PM
Park City's Finest Restaurant
What is not to like at the Waldorf Astoria? From the moment you walk into the restaurant it feels special. I started off with the Goat Crunch salad and my mind was blown. Crisp green apples, fresh arugula, savory bacon, and creamy goat cheese all blend together to start the meal off right. The main course was flat iron steak with frites. Incredible from the first bite!
We were the only other table in the restaurant, so the service was very attentive. Our waitress was funny and always made sure the glasses were full. She also made recommendations and made sure the food was delicious.The manager checked in twice and thanked us for coming in.
The ambience, views, and the food made this trip worth it. I would recommend Slopes to anyone.
4/18/2013 4:00:00 PM
Nice spot for a special occasion
We really enjoyed the Slopes. My wife and I ate there for our 13th anniversary. We were the only ones dining for about 30 minutes, although there was a private party in the bar area, which was slightly loud, but not bad. Our server was great - Ian was very attentive and had some great recommendations for us.
We started with the cheese plate. This was the only reason for taking off one star - I have a goat cheese allergy; I informed our server of this, but I still ended up with a little reaction. I had the Game Hen Wellington and my wife had the Steelhead Trout. Both were excellent. We also had the Strawberries Mille Feuille. The Mille Feuille wasn't what we expected either (normally a light, layered pastry), but was still good.
8/16/2013 12:00:00 AM
Great food & service!
My husband & I had a wonderful dinner at the Waldorf! Food was great and our waitress Viara was outstanding! We also loved the love music. Thank you for a great evening!
8/16/2013 12:00:00 AM
Treated Like Royalty
Great service, great food. Super nice waitress, and the manager frequently stopped by to make sure our experience was good. They even gave us a few things for free. Small complaint that we wish there were more items to choose from on the menu, but I'm guessing everything is good either way.
10/18/2013 12:00:00 AM
Chef Clement does it again
Went to Powder with a few friends on Saturday night and it was as always, outstanding. The bar is a very casual experience and my preference to the actual dining room. The chairs are comfy and the food is always exciting. This time there was a new fall menu and it was fantastic.
11/22/2013 4:00:00 PM