Spendy wine bar @ end of the road
A very good meal was had, but our wallet was emptied. When empty, relatively quiet, but revelers arrived at 10pm (!) to celebrate. Good for them, but it kinda made us want to finish up and go. Charcuterie platter was excellent. Scallop appy quite tasty. Prices were comparable to similar kinds of places, but I just didn't expect to spend so much. Although I enjoyed our experience, I don't think I'd make the effort to go back--it's an effort to get there.
6/14/2013 12:00:00 AM
We started here the night before our reservation to test out the wine selection and an appetizer and so glad we did. The staff was extremely helpful and we sampled two flights of wine and the scallops, which were just delectable!
Dinner the next night was even better. What a chef! The best lamb we have ever had, excellent staff suggestions on wine pairings, and the ambiance was perfect. I would highly recommend. Excellent value as well. Kelly
7/13/2013 12:00:00 AM
Relax and enjoy
We have been to this restaurant before and as always we can expect excellent service , varied menu and gourmet offerings. As a vegetarian there are always several items on the menu to chose from. We enjoy the relaxing atmosphere and great food. After spending the day at areas wineries - this was a cool and great place to end the day.
7/23/2013 12:00:00 AM
Delightful Restored Inn
Terrific spot in the little village of Naramata. It's under energetic new management. The interior of the bar in this old Inn that was fully restored in the early 2000s was delightful, but we ate outside on a lovely, multi- level patio. The food and service were exceptional....this is a local food to fork type of place at its best. A local winery sponsored a fabulous mo-town dinner/dance show.
8/30/2013 12:00:00 AM
Another Okanagan gem
After a week of spectacular meals at several Okanagan wineries, we were not disappointed. This basement room may not have views, but the welcome was warm and the service was very good on a busy Friday evening (the noise level was high). The wine list was primarily (only?) Naramata wineries, well-chosen, many by the glass. My wife and I split a flight of 5 2-oz glasses, in keeping with our winery tour vacation, and allowing us to match each dish. The food was well prepared and presented. Salad dressing was tasty, mushroom soup very flavourful, scallops and halibut perfectly cooked, and accompaniments well chosen and tasty.
9/27/2013 12:00:00 AM