The Board Room: With crystal lighting, walnut details, and gorgeous contemporary artwork, this private dining room exudes sophistication. With seating for up to 25 guests, The Board Room is ideal for exclusive business dinners or lively celebrations.
The Wine Cellar: Offering a behind the scenes tour of the heart of The Sea Fire Grill, the Wine Cellar is a hidden gem within the kitchen. Flanked by a floor to ceiling wine showcase this elite space is fully a/v equipped and seats up to 40 guests.
The Main Dining Room: The contemporary décor with mirrored features, dark wood floors, elegant chandeliers and flowing sheer curtains features a roaring marble fireplace surrounded by floor to ceiling customized dark wood wine racks. This sophisticated space can seat up to 120 guests.
Choose from one of our seasonally inspired prix-fixe menus which include three courses, with options of our signature dishes and family-style sides for the table to enjoy!
- The Restaurant Writes...
Offering seasonally focused, contemporary American seafood, where only the finest and freshest seafood is highlighted. Guests will be enchanted by the superb selection of raw bar favorites and delicious appetizers which include East & West Coast Oysters, Chilled Lobster, and expertly seasoned Yellowfin Tuna Tartare. Entrée selections are sure to delight, with succulent Alaskan King Crab Legs, elegant Herb Basted Black Bass and the menu wouldn't be complete without the addition of SFG's Surf & Turf - tender filet mignon and buttery steamed lobster.
The sleek interior, with tile floors, shimmering blue lighting, and mirrored accents give the space a modern edge while the Main Dining Room takes cues from a classic steakhouse with dark wood floors, wainscoting, and a roaring marble fireplace. SFG boasts not one but two private dining options for more intimate events. The Sea Fire Grill lends the perfect balance to refined cuisine, chic décor, and impeccable service.
- Contact Lia Kopecky at (212) 935-3785