SoL's authentic tapas and plates span the flavours of the Mediterranean, from the tapas bars of Spain and the bistros of France to the zouks of Morocco. Sun-kissed spices of the Mediterranean tickle your tastebuds. Beautiful, passionate food for a sustainable lifestyle. Chef Elatouabi takes pride in offering locally sources products, supporting BC's farmers, ranchers, and fishmongers. An approachable and reasonably priced wine list and a spacious, heated patio on Coal Harbour's seawall offer the perfect excuse to sit back and remember why you love Vancouver.
- The Restaurant Writes...
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SoL's authentic tapas and plates span the flavours of the Mediterranean, from the tapas bars of Spain and the bistros of France to the zouks of Morocco. Sun-kissed spices of the Mediterranean tickle your tastebuds. Beautiful, passionate food for a sustainable lifestyle. Chef Elatouabi takes pride in offering locally sources products, supporting BC's farmers, ranchers, and fishmongers. An approachable and reasonably priced wine list and a spacious, heated patio on Coal Harbour's seawall offer the perfect excuse to sit back and remember why you love Vancouver.
- Contact Private Dining Contact at (604) 568-2235
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