The Private Dining Room at Mas (la grillade) is great for hosting events up to 40. This room is perfect for hosting birthday parties, wine room, wedding rehearsals, business luncheons and many other events.
- The Restaurant Writes...
A French inspired grill serving New American farm to table cuisine in a gracious yet cultivated and elegant environment. James Beard Award winning Executive Chef Galen Zamarra utilizes traditional French cooking styles and rustic techniques, such as grilling, smoking, and charring, to prepare an ever-changing menu that is composed daily and hand-tied with twine.
- Contact Adrienne Summa at (212) 255-1790