Katsuya by Starck South Beach infuses traditional Japanese cuisine with a provocative twist. Master Sushi Chef Katsuya Uechi, whose acclaimed sushi bars have been recipients of top Zagat ratings for years, unleashes his culinary artistry onto South Beach with a menu of innovative sushi and robata dishes uniquely adapted for the American palate. The restaurant also features the Dragon Lounge, an intimate mezzanine lounge, showcasing Katsuya’s award-winning mixology program.
- The Restaurant Writes...
Katsuya is the Los Angeles Times Readers’ Choice "Best Sushi Restaurant”. Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya by Starck South Beach is truly a feast for the senses. With unique rolls and spectacular sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors to the American palate. Signature dishes include Crispy Rice with Spicy Tuna, Yellowtail Sashimi with Jalapeño and Miso-Marinated Black Cod.
Go beyond Katsuya’s dining room and experience the sultry award-winning cocktail concoctions of the Dragon Lounge.
- Contact sbe Catering + Special Events at (888) 253-6456