Betony's private dining room is available for a variety of events and offers an entirely customizable menu reflective of that served nightly in the restaurant.
- The Restaurant Writes...
Betony, named after an herb in the mint family known for its healing qualities, is a Modern American restaurant overseen by Executive Chef Bryce Shuman (the former Executive Sous Chef of Eleven Madison Park) and General Manager Eamon Rockey (formerly of Eleven Madison Park, Atera, and Aska ). The restaurant, which is located a block off of Fifth Avenue, features soaring ceilings, contemporary photos of New York City street scenes, a 35-seat bar and lounge and 85-seat dining room.
- Contact Daniel Hernandez at (877) 625-5149