The focal point of the restaurant is our wood-fired brick oven. No gas, no electricity; just wood burning flavor infused into our food, creating amazing taste and exaggerating the natural flavor. The restaurant is energized by mixing original details with modern accents, including a white Carrara marble bar, industrial lighting, high seating throughout the restaurant and open kitchen.
- The Restaurant Writes...
Barrio 47 is a West Village gem and a destination for foodies! Diner's Choice Winner for Best Mediterranean restaurant in NYC. Chef Franco Barrio moved to New York twelve years ago, he has acquired a refined repertoire of cuisines and techniques under the watchful eyes of the nation's most prestigious chefs.
- Contact Roman at (888) 831-4332