With its enticing menu, ideal location and exotic ambiance, The Social Club is designed to be unforgettable. Turn your next event into something truly special. From our creative private dining spaces, to our world-famous poolside scene, The Social Club hosts parties of all sizes and flavors, including innovative menus created by our Chefs just for the occasion.
- The Restaurant Writes...
Regionally inspired, social plates and hand-crafted cocktails make up the fresh flavor recipes of Social Club's menu. Spices of the Grilled Octopus with tomato chutney, fennel confit, and toasted farro awaken the palate. Jumbo Scallops sit on a bed of red pepper chimichurri, pork belly, and topped with arugula. The Braised Short Rib paired with fregola sarda, garlic spinach, and natural reduction satisfy your appetite.
Chad Phillips, the nationally applauded head bartender, takes a culinary approach to the cocktail menu. "South Beach Swizzle" with banks 7 rum, kronan swedish punsch, lime, fresh pressed pineapple, and black walnut butters perfectly captures the flavor of Miami, while "Romina's Revenge" is a tasty creation of capurro pisco, art in the age rhubarb, lemon, orange pekoe tea syrup, and peach bitters. A great complement to any meal.
- Contact Ericka Mallen at (888) 845-2136