The Raleigh Special Events team is always available to assist with planning your special event. We offer a one of a kind culinary experience for your Special Event with a menu created by James Beard Award- winning chef Michael Schwartz! Outdoor functions might be held in the Oasis, Cabanas or Poolside. Our indoor venues include the Restaurant Michael Schwartz dining room, Tiger Room, Martini Bar and the Penthouse Salon and Rooftop Terrace. Plan your next event in one of South Beach's hidden Gems! Visit sbe.com/events or call 305.916.6111 to plan your event today. * Restaurant Michael Schwartz accommodates up to 250 guests * Oasis accommodates up to 800 guests * Tiger Room & Terrace accommodates up to 120 guests * Martini Bar accommodates up to 25 guests * Restaurant Michael Schwartz accommodates up to 200 guests * West Pool Deck accommodates to 300 guests * Penthouse accommodates up to 150 guests * Esther Williams Suite accommodates up to 50 guests
- The Restaurant Writes...
Occupying the Raleigh Hotel's upper lobby and its iconic baroque pool deck, Restaurant Michael Schwartz offers diners a menu inspired by the rich history and singular charm of Miami Beach’s most iconic hotel property. Complete with the James Beard Award-winning chef’s hallmark seasonal ingredient-inspired Snacks, Small, Medium, Large, Extra Large and Sides, as well as renowned pastry chef Hedy Goldsmith's desserts, the restaurant will serve breakfast and lunch, a market fresh raw bar, and dinner daily, as well as poolside and bar service, boxed beach lunches, and a selection of items for in-room dining.
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- Contact sbe Events & Catering at (305) 916-6111