The Hungry Cat Santa Monica Canyon, our third location, sits on the PCH with amazing views of the Pacific Ocean. Chef/owner David Lentz & crew continue to focus on high quality fish paired with the best locally sourced ingredients, often from nearby farmer's markets. The 13 seat raw bar showcases Pacific and Atlantic oysters, Santa Barbara sea urchin, raw and marinated fish dishes, crab and lobster.
The market-inspired bar specializes in seasonal cocktails, craft brews and a wine list geared toward seafood.
The Hungry Cat Santa Monica Canyon is open daily serving dinner.
Valet Parking is available!