The Oceanaire Seafood Room- Baltimore is located in Harbor East, one of Baltimore’s newest and most exciting neighbor hoods. Nestled just beyond the east wall of Baltimore’s famous Inner Harbor, The Oceanaire is centered around several luxurious waterfront condominiums and hotels. Our 8,000 square foot restaurant is housed just below Spinnaker bay and features private and semi- private dining spaces. Hosting a private event for up to 275 guests throughout the entire restaurant gives you and your guests’ exclusive access to the entire space, allowing for a vast array of possibilities to create an unforgettable evening. The Oceanaire has two fully private dining rooms that will seat up to 24 guests, the Amberjack Lounge a semi private dining space for up to 40 guests seated and the Captains table for groups of 8-12.
- The Restaurant Writes...
As sleek as a 1930s ocean liner, yet as relaxed as a dinner on the shore, the Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a Sidecar in the lounge, sidle up to the oyster bar, or kick back in a horseshoe booth before diving into a sea of Ultra-Fresh fish, including steak-cut Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole or bluefin tuna. Our daily-printed menu will guide you, a wine list as deep as the sea will seduce you, and the world's freshest seafood awaits you at the Oceanaire.
- Contact Greetchen Jeremiel at (888) 740-4964