The moment you step into Burton and Doyle, you realize it’s not your average steakhouse. Meet friends, unwind and most of all, enjoy a great meal. It’s everything a premier steakhouse should be. Classic ambiance accented by rich mahogany wood, artwork, and spacious comfort. Superb food - including the finest quality prime dry aged beef and mouthwatering seafood painstakingly prepared to your exact liking. And most of all warm, captivating sounds of people having a great time together.
- The Restaurant Writes...
A staple in this area for the past decade, we continue to enjoy a reputation for outstanding fare in a traditional steakhouse setting. We serve the finest variety of chops, steaks, and seafood with innovative specials created by our culinary team daily. The USDA certified prime, dry-aged beef as well as our world class sushi menu sets our standard of excellence. Our Wine Spectator Best of Award of Excellence winning wine program features more than 700 selections by the bottle and more than 25 selections by the glass. Our sommelier is always available to help you select the perfect wine to accompany your meal. We have two banquet rooms lavishly decorated in a classical setting with warm fireplaces and mahogany accents. Our private rooms can accommodate groups of 12 to 100 for your special events. We specialize in corporate and social events of all kinds. We invite you to join us for an exceptional and truly memorable dining experience.
- Contact Carla Barnett at (516) 487-9200