Our staff attends to every detail,ensuring that your event,whether a wedding reception, a corporate holiday party, or a national sales meeting, will be memorable and worry-free.With the use of local, organic, and sustainable ingredients, our Contemporary California Cuisine focuses on a "farm to table" approach using nothing but the best produce, poultry, fish, and meat available from local farmers, ranchers, and fishermen.These ingredients provide the inspiration behind our seasonal menu.The beverage program adopts the same philosophy, featuring boutique wines and beer from local vineyards and breweries, and fresh craft cocktails created by our master mixologists. We are also happy to coordinate all the details: fresh flowers, decorations, AV equipment, photographer, and entertainment.Please contact our Private Dining & Event Coordinator for a private tour and/or a customized proposal.Email Troy Hutchens at (408) 274-9998 or corporateevents@fahrenheitsj.com) for additional information
- The Restaurant Writes...
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Fahrenheit is the South Bay’s premiere venue for dining, entertainment and special events. With innovative design concepts by award winning designer Jones Baker. Fahrenheit Restaurant & Lounge, located in the heart of downtown San Jose, celebrates Contemporary California Cuisine. With the use of organic and sustainable ingredients, our "farm to table" approach uses nothing but the best produce, poultry, fish, and meat available from local farmers, ranchers, and fishermen. These ingredients provide the inspiration behind our ever-evolving menu. Wild Herb Crusted Sea Bass, Creekstone Hanger Steak, Ahi Tuna Tartare Tostada, and Asian Pear & Green Apple Salad are just some of the samples on the seasonal menu. The beverage program adopts the same philosophy, featuring boutique wines and beer from local vineyards and breweries, and delicious craft cocktails created by our master mixologists. We invite you to experience the best of California!
- Contact Eric Haraga at (877) 756-4181
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