The restaurant features “The Milano Room,” a private dining room which can accommodate up to 50 seated guests and up to 65 for a cocktail reception. The Milano Room is equipped with audio and video equipment for professional presentations. Special party menus are available.
- The Restaurant Writes...
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Located in the heart of San Diego’s Gaslamp Quarter, BICE diners immediately feel the welcoming atmosphere. A soft, muted color-palette accented with dark wood paneling is complemented by modern furniture that creates both a cozy and luxurious feel. The menu changes weekly and includes Antipasti courses such as a thinly sliced mosaic of octopus; fresh salmon, sea bass and tuna tartar. BICE is known for its homemade pastas and these will include veal ravioli in porcini sauce, potato gnocchi and BICE’s famous Pappardelle Al Telefono or wide ribbon pasta with cheese, basil and tomato sauce. Main courses will feature grilled New York steak sliced and served with arrugula, breaded veal Milanese chops pounded thin, and whole striped seabass roasted with garlic and rosemary on a bed of potatoes. As a special treat to guests who love the authentic taste of Italy, BICE features a sophisticated Cheese Bar which offers a variety of Italian cheeses and salumi plates.
- Contact Fabrizio Donato at (877) 625-0944
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