Le Vigne at Montaluce offers on site catering services for all your corporate, small party, and rehearsal dinner events. Please feel free to contact us to experience North Georgia Wine Country in a dynamic and farm to table environment
- The Restaurant Writes...
Food culture is very important to the kitchen at Le Vigne Restaurant, more specifically, local food culture. We believe that food and the sharing of food builds community, especially if the food and wine that is shared is rooted within the community.That is why we not only produce wine from grapes grown in our own vineyard, but grow produce in our own organic garden on the property. What we don’t produce ourselves, we source from the local farms. We want to be able to provide our guests with local, sustainable foods as well as provide the local artisans and farmers an outlet for their hard work. At the beautiful Le Vigne Restaurant, situated high above the vineyards, guests will discover a dedication to honoring the flavors of our region throughout each of the four seasons in a menu that changes regularly to reflect the best of what is available.
- Contact Kara Mitchell at (877) 646-7082