La Panetière Restaurant has perfected the gourmet experience of Provence with the best local ingredients, refined and elegant French cuisine, freshly made breads and pastries and the quintessential wine cellar.
La Panetière offers three private party rooms that lend themselves perfectly to corporate events and holiday parties. Owner Jacques Loupiac and his team will sit down with you to discuss our many choice offerings for your party, from hors d’oeuvres to entrées straight through to desserts which are homemade at the restaurant. Jacques can also suggest brilliant wines to accompany your holiday menu.
- The Restaurant Writes...
Owner Jacques Loupiac presents a taste of Provence at La Panetiere. The cuisine is contemporary french, and the dishes change with the season reflecting upon products purchased from market-gardeners, fishermen, free-range poultry farmers, and other purveyors who deserve the respect of their authentic products.
- Contact Cheryl Just at (914) 967-8140