Ten days after Capsouto Frères opened in October 1980, we hosted our first event: a wedding reception and dinner for 100 people. It was a memorable success!
- The Restaurant Writes...
In 1980, created by three brothers, Jacques, Samuel, and Albert as a classy bistro; Capsouto Freres flourished with a devoted clientele and word of mouth popularity. The sheer charm of the restaurant is felt the moment one walks in. Situated in the 1891 Fleming Smith landmark building in TriBeCa, the restaurant is known for its harmonious combination of openness and elegant craftsmanship creating a feeling of warmth, simplicity, and timelessness. Offering traditional French cuisine with a contemporary twist, Capsouto Freres' fine wines, spirits, and exciting menus provide a blend of innovation and tradition. Dubbed the "souffle sanctuary"; it is a tribute to the spectacular souffle selections. Capsouto Freres has won numerous awards and reviews and it has always been top rated in Zagat Survey. Whether it's a romantic tete-a-tete, an exquisite celebration or gathering, for business or forgetting about business, you will find the Capsouto Freres' welcoming casual elegance at its best.
- Contact Albear Capsouto at (877) 578-7405