The Oceanaire is the ideal spot for your next event. We specialize in making any occasion a unique and unforgettable experience with our ultra-fresh fare and superior service. The Oceanaire is an inviting retro supper club that serves the freshest fish, flown in daily from around the world, with a focus on quality, quantity and flavor in both classic and contemporary preparations. You will find both seasonal and regionally inspired seafood dishes to suit any palette, in a setting that marries character and warmth with sleek sophistication. The very design of the restaurant, evocative of a 1930’s ocean liner, reinforces the Oceanaire’s devotion to seafood. Effortless lines and fluid details refine style and elegance with intricate accents of the 30's and 40's while big-band music swirls through the air. Private dining is available for up to 30 guests. Semi Private dining is available for up to 60 guests. Main Dining Room available for groups of all sizes.
- The Restaurant Writes...
As sleek as a 1930s ocean liner, yet as relaxed as a dinner on the shore, the Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a Sidecar in the lounge, sidle up to the oyster bar, or kick back in a horseshoe booth before diving into a sea of Ultra-Fresh fish, including Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole. Our daily-printed menu will guide you, a wine list as deep as the sea will seduce you, and the world's freshest seafood awaits you at the Oceanaire.
- Contact Bridget Grengs at (855) 694-7047