Every event held in the Private Dining Room at Andrea is an exclusive, one-of-a-kind celebration that creates lasting memories. Whether a social affair or a business dinner, our Chef personally oversees every detail and dazzles with his culinary skills and creativity. The inspired, elegant ambiance of the Private Dining Room transports guests to Italy, while a wall of windows reveals vivid panoramas of the Newport Beach coastline and the blue Pacific of Southern California. Andrea specializes in Italian-themed dining events such as Tuscan-influenced menus with Tuscan wine pairing, Winemaker Dinners with Italian classic wines and chic-rustic cuisine, and Holiday celebrations with either a traditional American or Italian theme. The Chef’s “Under the Tuscan Sun” evening is a culinary adventure where he introduces each course and spices the dinner with anecdotes and stories.
- The Restaurant Writes...
The unprecedented attention to detail in Andrea to recreate storied culinary traditions and classic dishes bursting with the true flavors of Italy has resulted in acclaimed authentic cuisine and complementary wine selections. Led by Chef Marco Criscuolo, Andrea sources the perfect seasonal ingredients and implements time-honored practices and preparations. Diners savor salads made with 100-year-old Balsamic vinegar, exquisite pastas made in a one-of-kind, temperature-controlled pasta room and artisan-style gelato made in the gelato laboratory. A chic, yet understated and relaxed atmosphere features inspiring coastal panoramas, sunsets over the Pacific, open-air dining on the beautiful, heated ocean-view terrace and round bar with its golden granite countertops and golden fruitwood paneling. Fine Italian wines are perfectly paired with each exquisite dish.
- Contact Gina Geisbauer at (949) 467-6800