Treat your guests to Hilton Head Island’s most spectacular view of Skull Creek as they dine on our award-winning fare. The vibrant décor is a feast for the eyes, and Executive Chef Eric Seaguland skillfully pairs fresh seafood and Lowcountry ingredients to deliver a memorable culinary experience. Our two private dining rooms and deck are the perfect location for your rehearsal dinner, corporate cocktail party, or birthday luncheon. Our customized banquet packages can accommodate everything from luncheon buffets to 4-course seated dinners, featuring legendary dishes such as Fried Green Tomatoes, Perloo Shrimp and Grits, Georgia Peach Mahi Mahi, and award-winning Prime Rib. We offer an extensive wine list and a full bar. For intimate occasions host your event in our Palmetto Balcony room that accommodates up to 30 guests. The more spacious Skull Creek Dining room hosts up to 50 guests. Our beautiful deck boasts a Southern charm and can accommodate up to 80 guests.
- The Restaurant Writes...
Located on beautiful Hilton Head Island, Chart House overlooks picturesque Skull Creek. Combine the extraordinary setting with outstanding cuisine & it’s not hard to see why this restaurant is a local favorite. Since 1961, Chart House has been dedicated to providing the ideal dining experience. With 29 historic, waterfront & showcase locations across the U.S., Chart House offers spectacular views & exceptional service that you’re sure to enjoy. From seafood specialties to succulent steaks, our renowned chefs have tailored a menu to complement local cuisine while introducing a hint of the exotic. Choose from our famous entrées such as Pan Seared Scallops, Macadamia Crusted Mahi & our Slow-roasted Prime Rib. We also offer a daily selection of fresh fish, Lowcountry options, an extensive wine list & decadent desserts like our famous Hot Chocolate Lava Cake.
- Contact Chris Wylie at (843) 342-9066