Designed by Kindra Predmore-Thompson (Emmy Award Winner for production design), the modern kitchen is fitted with beautiful custom cabinets from Bakes & Company and appliances from Electrolux ICON. Our culinary team prepares seasonal tastings right before your eyes as guests become a part of a visionary and interactive dining experience.
The Suite offers seasonal chef's tasting menus refined to the client's palate, a selection of boutique wines and sommelier curated pairings, and a premium bar with signature speciality cocktails. The Suite is also available as a production studio, test kitchen and for photo shoots half and full days.
Enhance your event with personalized gift bags with Scarpetta magazines, autographed cookbooks, or a personal appearance by Chef Scott Conant.
- The Restaurant Writes...
In May 2008, Chef Scott Conant opened Scarpetta in the Gansevoort Market Historic District. An Italian expression that means “little shoe” -- or the shape bread takes when used to soak up a dish -- Scarpetta represents the pure pleasure of savoring a meal down to the very last taste. The restaurant’s seasonally-inspired Italian dishes offer farm-fresh ingredients and clean, earthy flavors that pay homage to Conant’s heritage and time in Italy.
- Contact Irene Chiang at (646) 863-3113