RockSugar Pan Asian Kitchen offers a chic and stunning atmosphere with extraordinary dining selections of authentic Southeast Asian cuisine designed to assure you the greatest culinary experience to complement any event.
Combined with a full-service bar, extensive wine list and exotic cocktails, RockSugar is the perfect stage for Executive Chef Mohan Ismail’s signature Southeast Asian dishes. Guests can select from a wide array of menus for social and corporate events, luncheons to cocktail receptions and private functions to holiday parties as well as high profile media events.
RockSugar Pan Asian Kitchen can be reserved exclusively for your private event and is perfect for a larger gathering accommodating either a seated dinner or cocktail reception up to 350 people.
Our professional staff is available to assist with your arrangements and menu planning, providing you and your guests with an experience that is not only memorable, but sweet.
- The Restaurant Writes...
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RockSugar Pan Asian Kitchen is the first restaurant of its kind in L.A. An upscale casual destination from eminent restaurateur David Overton and Singapore-raised, New York-trained chef Mohan Ismail (Spice Market, Tabla, Blue Hill), RockSugar showcases the cuisines of Thailand, Vietnam, Malaysia, Singapore, Indonesia and India. Drawing upon memories of family meals his mother made, chef Mohan folds in his vast culinary experience to bring together the exhilarating tastes of a half-dozen Southeast Asian nations. Dishes are served Asian family-style to create an atmosphere that encourages sharing & conversation. RockSugar, which takes its name from an ingredient used by Asian chefs, features a full bar with an extensive wine list and exotic cocktails and an onsite bakery where it creates fresh-made desserts that infuse French flair with Asian-influence. Please Note: Online reservations are available for parties up to 6 people.
- Contact Private Dining Room Coordinator at (888) 876-5472
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