BellyQ Private Dining | OpenTable
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Reserve at BellyQ
Overview
Menu
Reviews
Private Dining
Facilities
1 of 4
Chef's Quarters
.
Capacity
20
Karaoke Den
.
Capacity
30
9
Ogden Room
.
Capacity
80
60
Buy Out
.
Capacity
400
200
Map
Our Private Dining Facilities
Average Price $$
|
Total Capacity 400
.
The Restaurant Writes...
bellyQ, the latest restaurant from innovative Chicago chef Bill Kim (Belly Shack and UrbanBelly), is an exciting new concept featuring Asian barbecue and seasonal, locally farmed ingredients. The Randolph Street space showcases Chef Kim's culinary talents with flavors that are rooted in tradition yet decidedly modern in taste and execution. Expect a menu that's smoky and bright, spicy and clean, surprising yet comforting. At bellyQ, Chef Kim crafts unforgettable flavor combinations that awaken your taste buds and satisfy your soul in a space that invites you in and inspires you to hang out a while.
Contact Sales Manager at (866) 945-3885
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