Azul offers semi-private dining options at its Chef table, seating up to 10, or parties of up to 40 may enjoy semi-private dining on a raised section of the restaurant facing Biscayne Bay. For larger parties, Azul may accommodate up to 110 guests that will enjoy exclusive use of the restaurant for the evening. Parties may enjoy a reception at Azul’s champagne bar with delicate passed hors d’oeuvres, followed by a three, four, five or more course menu of exquisitely prepared cuisine by the rising star chef Chef Jacob Anaya.
- The Restaurant Writes...
Set in a high-energy atmosphere with stunning views of Biscayne Bay and the Miami skyline, Azul restaurant is the city's most acclaimed fine dining experience. The award winning restaurant features sophisticated and eclectic French cuisine with Asian influences, perfectly complemented by an extensive wine program offering several hundred world-class wines. Floor-to-ceiling windows on three sides envelop the senses, ensuring all diners are treated to dramatic bay and city views. The cuisine is complemented by an extensive wine list.
- Contact Simon Fricker at (877) 745-0779