Malt n Mash and 53-61 Gansevoort – offering our guests the ideal space for any occasion, from casual dinners to formal cocktail receptions. A one of a kind, chic yet rustic, downtown NYC experience.
- The Restaurant Writes...
Malt n Mash is a pop-up gastropub featuring a modernist American menu by Executive Chef Nahid Ahmed. Chef Nahid has worked at some of the best restaurants in the world (El Bulli, Fat Duck, French Laundry, Lespinasse) and he has brought the flavors and techniques he has developed throughout his travels to this stylish Meatpacking District venue.
- Contact Caroline Nelson at (888) 883-6054 x7