OTTO Las Vegas has combined the elegance of an Italian enoteca with the fun bustle of a crowded Italian train station. With our focus on local sourcing from the Farmer's Market, our menu is diverse and decadent, flexible and full of variety. The wine list at OTTO LAS VEGAS is a comprehensive expression of Italian wines that compliment the vast array of flavors indicative of a pizzeria and enoteca. From the classic and rare bottlings to the more approachable selections across more than 200 varieties, there's a wine for every guest and every occasion. We are pleased to present several private dining options, perfect for every event, from a casual luncheon to a lively cocktail reception or a sit-down dinner. OTTO Las Vegas can accommodate all of your event or meeting sizes from our Private Dining Rooms that comfortably seats up to 32 guests to our Dining Room that seats up to 100 guest to 175 guest receptions.
- The Restaurant Writes...
OTTO’s menu is diverse and decadent, flexible and full of variety.
Antipasti range from a wide variety of our local Farmers Market vegetables, such as Beets with Saba and our house marinated Mixed Olives, to Prosciutto di Parma and all of our house made and cured Salumi, perfected by our Executive Chef Mario Batali.
Chef Batali, along with Zach Allen, has perfected the ideal version of thin, crisp Neapolitan-style pizza and presents over 15 varieties, including classics like Margherita and Meatball, with a new and creative take on pizzas like the Vongole with fresh clams and The Carbonara with guanciale and locally farmed eggs.
At Otto-Las Vegas, guests will enjoy regional Italian dishes while drinking classic Italian wines from a list of over two hundred selections, including multiple selections by Joe Bastianich.
- Contact Rachel Ocain at (702) 266-9971