Pepela is a modern European restaurant in NYC featuring traditional and modern Georgian cuisine that will delight even the most discerning palate. Sophisticated and charming, we offer patrons a warm welcome and an experience that is sure to bring you back. As the first Georgian restaurant in the city, Pepela offers a new take on old world recipes. With a variety of fish, vegetable and light meat dishes, we serve tasty food made with high-quality ingredients.
Whatever the occasion, Papela provides the perfect backdrop for your meal. We are located in a two-story Park Avenue townhouse, with a full kitchen and bar equipped with sound, audio and visual equipment. Our posh maisonette on the second floor offers an area for cocktails, while our downstairs dining room is perfect for a romantic dinner or group celebration. We frequently host private events, parties, bar mitzvahs, photo shoots and charity benefits.
- The Restaurant Writes...
Pepela Restaurant, New York, is a fusion of modern European and traditional Georgian cuisine situated between Rosé Hill and the Flatiron District. The posh maisonette offers an area for cocktails upstairs while downstairs offers comfortable dining and entertainment. With a variety of fish, vegetable and light meat dishes, Pepela captures the palettes of even the most critical gastronomists New York produces. Sophisticated and charming, Pepela offers patrons a warm welcome and experience that is sure to bring them back.
- Contact Alla at (855) 757-2052