Blue Ribbon Sushi Izakaya offers several private dining options. For smaller groups of up to 7, we have a private table off our main dining room. This intimate room is finished with classic Blue Ribbon Sushi wood finishes and signature Izakaya lamps from Japan.
Kanpai Garden, located on the 2nd floor garden terrace, features 1,650 square feet with a four -season tent, retractable side paneling and outdoor heating. Adjoining the dining room at Blue Ribbon Sushi Izakaya, and designed as an independently functioning space, Kanpai Garden is a perfect location for cocktail receptions as well as seated dinners. With festive mood lighting and beautifully curated zen plantings, Kanpai Garden lends itself to all kinds of intimate affairs, including corporate events, holiday parties, weddings, rehearsal dinners, cocktail receptions, luncheons, Hi-Tea and more!
We offer custom menus for all private events as well as our regular Blue Ribbon Sushi Izakaya menu.
- The Restaurant Writes...
Blue Ribbon Sushi Izakaya is the newest restaurant created by Chefs Bruce and Eric Bromberg and their partner Toshi Ueki. Located on the bustling Lower East Side, Blue Ribbon Sushi Izakaya offers an eclectic menu, including a sushi bar with fresh fish flown in daily from Japan, award-winning Fried Chicken, Japanese small plates, and innovative entrees. Offering a full bar and extensive wine and sake list, Blue Ribbon Sushi Izakaya brings the party for the Late-Night crowd.
- Contact Ciaran Tyrrell at (212) 466-0404